contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L1_008_000G1_scaffold_18336
Species:
Candidatus Saccharibacteria oral taxon TM7x (100%)
|
2 | 1257 bp | 39.06 | 3.94 | 101.19 | |
L1_008_000G1_scaffold_19470
Species:
Streptococcus tigurinus (100%)
|
2 | 1174 bp | 33.56 | 4.60 | 101.19 | |
L1_008_000G1_scaffold_11891
Species:
Escherichia coli (100%)
|
4 | 2013 bp | 47.14 | 27.87 | 101.19 | |
L1_008_000G1_scaffold_20748
Species:
Flavonifractor plautii (50%)
|
2 | 1091 bp | 59.03 | 6.60 | 101.19 | |
L1_008_000G1_scaffold_20537
Genus:
Veillonella (66.67%)
|
3 | 1103 bp | 36.63 | 4.35 | 101.18 | |
L1_008_000G1_scaffold_8064
Species:
[Clostridium] innocuum (50%)
|
4 | 3057 bp | 48.61 | 4.81 | 101.18 | |
L1_008_000G1_scaffold_19254
Species:
Enterococcus faecium (100%)
|
2 | 1189 bp | 41.55 | 3.28 | 101.18 | |
L1_008_000G1_scaffold_13191
Order:
Clostridiales (66.67%)
|
3 | 1794 bp | 47.05 | 4.18 | 101.17 | |
L1_008_000G1_scaffold_10796
Species:
Streptococcus mitis (100%)
|
4 | 2230 bp | 36.41 | 5.58 | 101.17 | |
L1_008_000G1_scaffold_20219
Species:
Escherichia coli (100%)
|
2 | 1124 bp | 53.65 | 10.14 | 101.16 | |
L1_008_000G1_scaffold_7500
Species:
Coprobacillus sp. 3_3_56FAA (100%)
|
3 | 3298 bp | 34.26 | 11.60 | 101.15 | |
L1_008_000G1_scaffold_21478
Species:
Staphylococcus lugdunensis (100%)
|
2 | 1047 bp | 35.82 | 3.15 | 101.15 | |
L1_008_000G1_scaffold_12301
Species:
Streptococcus parasanguinis (100%)
|
2 | 1937 bp | 46.05 | 6.89 | 101.14 | |
L1_008_000G1_scaffold_11802
Species:
Streptococcus sp. SK643 (66.67%)
|
3 | 2029 bp | 44.06 | 7.98 | 101.13 | |
L1_008_000G1_scaffold_18590
Species:
Streptococcus mitis (100%)
|
3 | 1237 bp | 42.36 | 7.15 | 101.13 | |
L1_008_000G1_scaffold_5775
Species:
Staphylococcus epidermidis (100%)
|
3 | 4334 bp | 36.18 | 5.68 | 101.13 | |
L1_008_000G1_scaffold_17286
Species:
Actinomyces sp. oral taxon 172 (50%)
|
2 | 1341 bp | 67.71 | 3.58 | 101.12 | |
L1_008_000G1_scaffold_4597
Species:
Bacteroides vulgatus CAG:6 (50%)
|
4 | 5510 bp | 40.93 | 1563.13 | 101.11 | |
L1_008_000G1_scaffold_20726
Species:
Veillonella sp. DORA_A_3_16_22 (66.67%)
|
3 | 1092 bp | 43.59 | 80.49 | 101.10 | |
L1_008_000G1_scaffold_19274
Species:
Clostridium sp. ATCC BAA-442 (50%)
|
2 | 1187 bp | 69.25 | 5.69 | 101.10 | |
L1_008_000G1_scaffold_20488
Species:
Veillonella atypica (50%)
|
2 | 1107 bp | 42.91 | 114.36 | 101.08 | |
L1_008_000G1_scaffold_14119
Species:
Clostridium butyricum (50%)
|
2 | 1662 bp | 30.26 | 9.93 | 101.08 | |
L1_008_000G1_scaffold_10717
Species:
Candidatus Saccharibacteria oral taxon TM7x (100%)
|
2 | 2247 bp | 46.11 | 6.48 | 101.07 | |
L1_008_000G1_scaffold_18809
Species:
Veillonella dispar (50%)
|
2 | 1220 bp | 41.07 | 9.34 | 101.07 | |
L1_008_000G1_scaffold_10268
Species:
Streptococcus parasanguinis (100%)
|
4 | 2351 bp | 44.49 | 6.83 | 101.06 | |
L1_008_000G1_scaffold_11064
Species:
Veillonella atypica (50%)
|
2 | 2170 bp | 34.61 | 87.58 | 101.06 | |
L1_008_000G1_scaffold_16430
Species:
Haemophilus parainfluenzae (100%)
|
3 | 1422 bp | 38.33 | 14.56 | 101.06 | |
L1_008_000G1_scaffold_10806
Genus:
Clostridium (66.67%)
|
3 | 2227 bp | 24.74 | 5.86 | 101.03 | |
L1_008_000G1_scaffold_9334
Species:
Staphylococcus epidermidis (75%)
|
4 | 2619 bp | 32.49 | 5.84 | 101.03 | |
L1_008_000G1_scaffold_21110
Species:
Peptoclostridium difficile (66.67%)
|
3 | 1069 bp | 50.80 | 3.51 | 101.03 | |
L1_008_000G1_scaffold_19475
Species:
Clostridium perfringens (100%)
|
2 | 1173 bp | 26.60 | 4.09 | 101.02 | |
L1_008_000G1_scaffold_20673
Species:
Streptococcus mitis (100%)
|
2 | 1096 bp | 34.31 | 3.83 | 101.00 | |
L1_008_000G1_scaffold_20370
Order:
Clostridiales (100%)
|
3 | 1114 bp | 59.34 | 4.58 | 100.99 | |
L1_008_000G1_scaffold_18763
Species:
Bacillus sp. 2_A_57_CT2 (100%)
|
2 | 1224 bp | 34.56 | 4.29 | 100.98 | |
L1_008_000G1_scaffold_21936
Species:
Lachnospiraceae bacterium 7_1_58FAA (100%)
|
2 | 1022 bp | 60.37 | 4.55 | 100.98 | |
L1_008_000G1_scaffold_20122
Species:
Streptococcus mitis (50%)
|
2 | 1129 bp | 46.06 | 4.52 | 100.97 | |
L1_008_000G1_scaffold_16235
Species:
Rothia mucilaginosa (100%)
|
2 | 1438 bp | 67.04 | 9.28 | 100.97 | |
L1_008_000G1_scaffold_16239
Species:
Lachnospiraceae bacterium 7_1_58FAA (100%)
|
2 | 1438 bp | 65.44 | 5.32 | 100.97 | |
L1_008_000G1_scaffold_12193
Phylum:
Firmicutes (66.67%)
|
3 | 1955 bp | 46.14 | 5.75 | 100.97 | |
L1_008_000G1_scaffold_8486
Species:
Lachnospiraceae bacterium 7_1_58FAA (50%)
|
2 | 2900 bp | 59.52 | 5.07 | 100.97 | |
L1_008_000G1_scaffold_9749
Species:
Clostridium sp. ATCC BAA-442 (50%)
|
2 | 2487 bp | 63.25 | 5.61 | 100.96 | |
L1_008_000G1_scaffold_17172
Species:
Escherichia coli (100%)
|
2 | 1352 bp | 56.07 | 42.83 | 100.96 | |
L1_008_000G1_scaffold_13339
Species:
Streptococcus mitis (100%)
|
2 | 1774 bp | 40.92 | 6.60 | 100.96 | |
L1_008_000G1_scaffold_10902
Species:
Escherichia coli (100%)
|
4 | 2208 bp | 57.70 | 52.38 | 100.95 | |
L1_008_000G1_scaffold_21404
Species:
Enterobacter cloacae (50%)
|
2 | 1052 bp | 53.80 | 216.16 | 100.95 | |
L1_008_000G1_scaffold_13151
Species:
Streptococcus mitis (66.67%)
|
3 | 1801 bp | 31.82 | 3.83 | 100.94 | |
L1_008_000G1_scaffold_19462
Species:
Lachnospiraceae bacterium 7_1_58FAA (50%)
|
2 | 1174 bp | 71.12 | 6.39 | 100.94 | |
L1_008_000G1_scaffold_11354
Species:
Veillonella sp. DORA_A_3_16_22 (80%)
|
5 | 3008 bp | 36.10 | 94.20 | 100.93 | |
L1_008_000G1_scaffold_14406
Species:
Streptococcus mitis (66.67%)
|
3 | 1626 bp | 39.18 | 7.20 | 100.92 | |
L1_008_000G1_scaffold_11611
Species:
Escherichia coli (66.67%)
|
3 | 2063 bp | 52.40 | 34.10 | 100.92 |