contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L2_019_070G1_scaffold_1693
Species:
Clostridium perfringens (100%)
|
3 | 2136 bp | 26.40 | 10.60 | 56.32 | |
L2_019_070G1_scaffold_3026
Species:
Escherichia coli (100%)
|
2 | 1147 bp | 49.87 | 692.20 | 55.71 | |
L2_019_070G1_scaffold_3153
Species:
Streptococcus sp. SR4 (50%)
|
2 | 1088 bp | 31.34 | 11.72 | 55.42 | |
L2_019_070G1_scaffold_1546
Species:
Escherichia coli (100%)
|
4 | 3858 bp | 44.30 | 438.72 | 55.29 | |
L2_019_070G1_scaffold_1380
Species:
Clostridium perfringens (100%)
|
3 | 2621 bp | 26.48 | 10.02 | 55.06 | |
L2_019_070G1_scaffold_2380
Species:
Streptococcus sp. ACS2 (50%)
|
2 | 1510 bp | 37.42 | 9.64 | 55.03 | |
L2_019_070G1_scaffold_2632
Species:
Clostridium perfringens (100%)
|
2 | 1353 bp | 23.50 | 10.86 | 54.55 | |
L2_019_070G1_scaffold_3029
Species:
Varibaculum cambriense (100%)
|
1 | 1145 bp | 54.24 | 6.16 | 54.24 | |
L2_019_070G1_scaffold_2918
Species:
Streptococcus sp. ACS2 (100%)
|
1 | 1201 bp | 38.13 | 13.49 | 54.20 | |
L2_019_070G1_scaffold_1638
Species:
Streptococcus thermophilus (50%)
|
4 | 2206 bp | 38.03 | 11.02 | 54.13 | |
L2_019_070G1_scaffold_2892
Class:
Actinobacteria (66.67%)
|
3 | 1208 bp | 49.59 | 4.22 | 53.89 | |
L2_019_070G1_scaffold_1413
Species:
Clostridium perfringens (100%)
|
3 | 2560 bp | 26.25 | 10.02 | 53.67 | |
L2_019_070G1_scaffold_722
Species:
Clostridium perfringens (100%)
|
4 | 4941 bp | 27.14 | 8.11 | 53.61 | |
L2_019_070G1_scaffold_2735
Species:
Clostridium perfringens (100%)
|
2 | 1300 bp | 25.00 | 9.92 | 53.54 | |
L2_019_070G1_scaffold_859
Species:
Escherichia coli (100%)
|
6 | 4109 bp | 51.20 | 84.22 | 53.52 | |
L2_019_070G1_scaffold_3322
Species:
Escherichia coli (100%)
|
3 | 1739 bp | 46.58 | 1006.53 | 53.31 | |
L2_019_070G1_scaffold_2798
Species:
Clostridium perfringens (100%)
|
2 | 1262 bp | 27.02 | 8.91 | 53.01 | |
L2_019_070G1_scaffold_1680
Species:
Escherichia coli (100%)
|
4 | 2151 bp | 45.61 | 123.01 | 53.00 | |
L2_019_070G1_scaffold_2575
Species:
Chlamydia trachomatis (50%)
|
2 | 1381 bp | 48.01 | 4.78 | 52.79 | |
L2_019_070G1_scaffold_995
Species:
Clostridium perfringens (100%)
|
3 | 3609 bp | 26.52 | 12.18 | 52.78 | |
L2_019_070G1_scaffold_1006
Species:
Enterococcus faecalis (75%)
|
4 | 3576 bp | 33.47 | 121.14 | 52.52 | |
L2_019_070G1_scaffold_2463
Species:
Enterococcus faecalis (100%)
|
1 | 1442 bp | 33.29 | 3.33 | 52.01 | |
L2_019_070G1_scaffold_3279
Species:
Varibaculum cambriense (100%)
|
2 | 1039 bp | 50.72 | 3.90 | 51.97 | |
L2_019_070G1_scaffold_2087
Species:
Clostridium perfringens (100%)
|
3 | 1723 bp | 26.35 | 8.79 | 51.89 | |
L2_019_070G1_scaffold_2445
Species:
uncultured bacterium (50%)
|
2 | 1453 bp | 37.16 | 1924.09 | 51.82 | |
L2_019_070G1_scaffold_2838
Species:
Streptococcus mitis (100%)
|
2 | 1236 bp | 34.79 | 9.10 | 51.70 | |
L2_019_070G1_scaffold_3228
Species:
Streptococcus sp. HSISS1 (100%)
|
1 | 1058 bp | 34.22 | 7.80 | 51.61 | |
L2_019_070G1_scaffold_2577
Species:
Enterococcus faecalis (100%)
|
2 | 1381 bp | 31.06 | 11.95 | 51.48 | |
L2_019_070G1_scaffold_2526
Species:
Clostridium perfringens (100%)
|
2 | 1409 bp | 24.56 | 9.69 | 51.10 | |
L2_019_070G1_scaffold_539
Species:
Escherichia coli (66.67%)
|
6 | 6830 bp | 43.27 | 811.30 | 51.04 | |
L2_019_070G1_scaffold_3066
Species:
Varibaculum cambriense (100%)
|
2 | 1129 bp | 49.69 | 5.71 | 51.02 | |
L2_019_070G1_scaffold_2259
Species:
Clostridium perfringens (100%)
|
1 | 1596 bp | 23.06 | 6.30 | 50.94 | |
L2_019_070G1_scaffold_3265
Species:
Clostridium perfringens (100%)
|
2 | 1044 bp | 27.97 | 6.03 | 50.57 | |
L2_019_070G1_scaffold_3060
Species:
Clostridium perfringens (100%)
|
2 | 1132 bp | 25.97 | 11.53 | 50.35 | |
L2_019_070G1_scaffold_1056
Order:
Lactobacillales (50%)
|
6 | 3425 bp | 33.72 | 8.67 | 50.19 | |
L2_019_070G1_scaffold_2972
Species:
Clostridium perfringens (100%)
|
1 | 1173 bp | 26.43 | 13.17 | 50.13 | |
L2_019_070G1_scaffold_1788
Species:
Clostridium perfringens (100%)
|
2 | 2015 bp | 28.78 | 7.97 | 49.88 | |
L2_019_070G1_scaffold_1168
Species:
Escherichia coli (100%)
|
2 | 3058 bp | 42.97 | 60.48 | 49.84 | |
L2_019_070G1_scaffold_3211
Species:
Mobiluncus curtisii (100%)
|
1 | 1064 bp | 30.64 | 4.51 | 49.62 | |
L2_019_070G1_scaffold_2905
Species:
Escherichia coli (100%)
|
1 | 1204 bp | 36.96 | 419.35 | 49.58 | |
L2_019_070G1_scaffold_628
Species:
Escherichia coli (100%)
|
5 | 5698 bp | 52.88 | 67.08 | 48.75 | |
L2_019_070G1_scaffold_3212
Species:
Streptococcus salivarius (100%)
|
1 | 1063 bp | 39.04 | 9.17 | 48.26 | |
L2_019_070G1_scaffold_2040
Species:
Streptococcus salivarius (50%)
|
2 | 1770 bp | 35.88 | 11.19 | 48.14 | |
L2_019_070G1_scaffold_2315
Species:
Varibaculum cambriense (100%)
|
2 | 1553 bp | 40.70 | 5.99 | 47.52 | |
L2_019_070G1_scaffold_2928
Species:
Rhodococcus equi (50%)
|
2 | 1197 bp | 31.50 | 8.52 | 47.37 | |
L2_019_070G1_scaffold_822
Species:
Escherichia coli (100%)
|
7 | 5003 bp | 48.67 | 922.94 | 47.31 | |
L2_019_070G1_scaffold_2669
Species:
Streptococcus salivarius (66.67%)
|
3 | 1332 bp | 36.26 | 9.35 | 46.85 | |
L2_019_070G1_scaffold_2249
Species:
Trueperella pyogenes (50%)
|
2 | 1604 bp | 47.01 | 5.42 | 46.38 | |
L2_019_070G1_scaffold_3374
Species:
Escherichia coli (50%)
|
2 | 1002 bp | 50.30 | 216.77 | 46.11 | |
L2_019_070G1_scaffold_2275
Species:
Clostridium perfringens (100%)
|
3 | 1586 bp | 23.77 | 11.73 | 45.59 |