contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L3_060_043G1_scaffold_3043
Species:
Escherichia coli (100%)
|
2 | 2560 bp | 55.63 | 6.86 | 100.20 | |
L3_060_043G1_scaffold_7817
Species:
Klebsiella oxytoca (50%)
|
2 | 1012 bp | 63.24 | 4.59 | 100.20 | |
L3_060_043G1_scaffold_7851
Species:
Peptoniphilus sp. oral taxon 386 (50%)
|
2 | 1006 bp | 53.08 | 2.83 | 100.20 | |
L3_060_043G1_scaffold_7873
Species:
Negativicoccus succinicivorans (100%)
|
2 | 1003 bp | 58.52 | 3.59 | 100.20 | |
L3_060_043G1_scaffold_5299
Species:
Citrobacter freundii (50%)
|
2 | 1488 bp | 55.65 | 7.06 | 100.20 | |
L3_060_043G1_scaffold_4171
Species:
Enterococcus faecalis (100%)
|
2 | 1898 bp | 41.20 | 4.98 | 100.21 | |
L3_060_043G1_scaffold_5589
Species:
Escherichia coli (100%)
|
2 | 1419 bp | 53.98 | 4.55 | 100.21 | |
L3_060_043G1_scaffold_5654
Species:
Enterobacter cloacae (100%)
|
2 | 1401 bp | 53.82 | 3.21 | 100.21 | |
L3_060_043G1_scaffold_4272
Species:
Shigella flexneri (50%)
|
2 | 1853 bp | 51.75 | 9.63 | 100.22 | |
L3_060_043G1_scaffold_5975
Species:
Citrobacter freundii (50%)
|
2 | 1326 bp | 55.13 | 8.03 | 100.23 | |
L3_060_043G1_scaffold_2921
Species:
Negativicoccus succinicivorans (100%)
|
4 | 2649 bp | 49.87 | 4.30 | 100.23 | |
L3_060_043G1_scaffold_3565
Genus:
Citrobacter (66.67%)
|
3 | 2200 bp | 55.05 | 8.66 | 100.23 | |
L3_060_043G1_scaffold_6013
Genus:
Citrobacter (100%)
|
3 | 1317 bp | 59.45 | 11.50 | 100.23 | |
L3_060_043G1_scaffold_6018
Species:
Citrobacter freundii (66.67%)
|
3 | 1317 bp | 59.38 | 33.03 | 100.23 | |
L3_060_043G1_scaffold_6021
Species:
Escherichia coli (100%)
|
2 | 1314 bp | 55.25 | 4.68 | 100.23 | |
L3_060_043G1_scaffold_6188
Species:
Escherichia coli (100%)
|
2 | 1281 bp | 53.08 | 4.45 | 100.23 | |
L3_060_043G1_scaffold_2592
Species:
Escherichia coli (100%)
|
5 | 2966 bp | 51.55 | 6.88 | 100.24 | |
L3_060_043G1_scaffold_6446
Species:
Peptoniphilus harei (50%)
|
2 | 1230 bp | 53.50 | 4.76 | 100.24 | |
L3_060_043G1_scaffold_4865
Species:
Blautia sp. CAG:257 (50%)
|
2 | 1628 bp | 55.71 | 4.42 | 100.25 | |
L3_060_043G1_scaffold_6514
Species:
Peptoniphilus sp. oral taxon 386 (50%)
|
2 | 1218 bp | 55.83 | 4.06 | 100.25 | |
L3_060_043G1_scaffold_6578
Species:
Enterobacter cloacae (100%)
|
2 | 1206 bp | 56.05 | 2.36 | 100.25 | |
L3_060_043G1_scaffold_6613
Species:
Veillonella sp. HPA0037 (100%)
|
2 | 1200 bp | 38.33 | 17.38 | 100.25 | |
L3_060_043G1_scaffold_3956
Species:
Citrobacter freundii (100%)
|
3 | 1999 bp | 52.08 | 10.51 | 100.25 | |
L3_060_043G1_scaffold_2754
Species:
Escherichia coli (100%)
|
3 | 2798 bp | 54.18 | 5.63 | 100.25 | |
L3_060_043G1_scaffold_4963
Species:
Escherichia coli (100%)
|
3 | 1592 bp | 52.70 | 5.75 | 100.25 | |
L3_060_043G1_scaffold_6741
Species:
Enterobacter sp. 35027 (50%)
|
2 | 1173 bp | 60.70 | 4.09 | 100.26 | |
L3_060_043G1_scaffold_2440
Species:
Klebsiella oxytoca (100%)
|
3 | 3127 bp | 56.80 | 5.42 | 100.26 | |
L3_060_043G1_scaffold_4141
Species:
Escherichia coli (100%)
|
3 | 1915 bp | 53.47 | 23.03 | 100.26 | |
L3_060_043G1_scaffold_5211
Species:
Enterococcus faecalis (100%)
|
3 | 1511 bp | 40.83 | 4.07 | 100.27 | |
L3_060_043G1_scaffold_3456
Species:
Escherichia coli (100%)
|
5 | 2265 bp | 57.13 | 6.69 | 100.27 | |
L3_060_043G1_scaffold_3504
Species:
Escherichia coli (100%)
|
3 | 2232 bp | 54.70 | 6.85 | 100.27 | |
L3_060_043G1_scaffold_7265
Species:
Veillonella sp. ICM51a (50%)
|
2 | 1083 bp | 38.41 | 38.23 | 100.28 | |
L3_060_043G1_scaffold_4391
Order:
Enterobacteriales (66.67%)
|
3 | 1798 bp | 53.62 | 9.43 | 100.28 | |
L3_060_043G1_scaffold_7368
Order:
Clostridiales (66.67%)
|
3 | 1071 bp | 54.81 | 3.36 | 100.28 | |
L3_060_043G1_scaffold_7369
Species:
Klebsiella oxytoca (100%)
|
3 | 1071 bp | 60.50 | 166.95 | 100.28 | |
L3_060_043G1_scaffold_10192
Species:
Klebsiella pneumoniae (75%)
|
4 | 2100 bp | 54.48 | 600.86 | 100.29 | |
L3_060_043G1_scaffold_5682
Species:
Escherichia coli (100%)
|
2 | 1394 bp | 56.10 | 5.38 | 100.29 | |
L3_060_043G1_scaffold_3224
Species:
Peptoniphilus sp. BV3C26 (50%)
|
2 | 2423 bp | 32.23 | 4.77 | 100.29 | |
L3_060_043G1_scaffold_4582
Species:
Klebsiella oxytoca (50%)
|
2 | 1726 bp | 45.89 | 5.82 | 100.29 | |
L3_060_043G1_scaffold_1373
Species:
Shigella flexneri (57.14%)
|
7 | 5142 bp | 55.27 | 9.31 | 100.29 | |
L3_060_043G1_scaffold_7804
Order:
Eggerthellales (66.67%)
|
3 | 1014 bp | 58.28 | 3.70 | 100.30 | |
L3_060_043G1_scaffold_2067
Species:
Escherichia coli (50%)
|
4 | 3643 bp | 56.16 | 7.04 | 100.30 | |
L3_060_043G1_scaffold_2644
Species:
Escherichia coli (100%)
|
3 | 2913 bp | 57.54 | 6.59 | 100.31 | |
L3_060_043G1_scaffold_4090
Species:
Escherichia coli (100%)
|
2 | 1941 bp | 54.77 | 6.80 | 100.31 | |
L3_060_043G1_scaffold_3033
Species:
Enterococcus faecalis (100%)
|
3 | 2572 bp | 39.27 | 6.88 | 100.31 | |
L3_060_043G1_scaffold_4934
Species:
Clostridiales bacterium S5-A11 (66.67%)
|
3 | 1603 bp | 54.34 | 3.93 | 100.31 | |
L3_060_043G1_scaffold_6230
Species:
Negativicoccus succinicivorans (100%)
|
3 | 1274 bp | 58.87 | 3.89 | 100.31 | |
L3_060_043G1_scaffold_2196
Genus:
Citrobacter (66.67%)
|
6 | 3457 bp | 59.94 | 9.29 | 100.32 | |
L3_060_043G1_scaffold_6308
Species:
Peptoniphilus sp. BV3C26 (50%)
|
2 | 1256 bp | 53.58 | 3.34 | 100.32 | |
L3_060_043G1_scaffold_6434
Species:
Lachnospiraceae bacterium TWA4 (50%)
|
2 | 1232 bp | 59.25 | 3.90 | 100.33 |