contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L3_060_052G1_scaffold_4865
Species:
Staphylococcus aureus (100%)
|
1 | 1927 bp | 27.40 | 4.75 | 61.96 | |
L3_060_052G1_scaffold_6754 | 3 | 1273 bp | 32.60 | 3.42 | 61.98 | |
L3_060_052G1_scaffold_3554
Species:
Clostridium perfringens (100%)
|
4 | 2881 bp | 21.56 | 33.53 | 62.06 | |
L3_060_052G1_scaffold_4471
Species:
Veillonella atypica (75%)
|
4 | 2164 bp | 38.63 | 55.94 | 62.11 | |
L3_060_052G1_scaffold_4014
Species:
Alloscardovia omnicolens (100%)
|
4 | 2487 bp | 45.56 | 4.04 | 62.12 | |
L3_060_052G1_scaffold_7144 | 2 | 1182 bp | 29.19 | 5.20 | 62.18 | |
L3_060_052G1_scaffold_6648
Species:
Veillonella sp. ICM51a (50%)
|
2 | 1296 bp | 35.19 | 43.52 | 62.27 | |
L3_060_052G1_scaffold_5437
Species:
Staphylococcus aureus (100%)
|
1 | 1665 bp | 32.31 | 4.05 | 62.34 | |
L3_060_052G1_scaffold_7984
Species:
Clavibacter michiganensis (50%)
|
2 | 1029 bp | 48.49 | 3.21 | 62.39 | |
L3_060_052G1_scaffold_6966
Species:
Citrobacter sp. CIP 55.13 (66.67%)
|
3 | 1220 bp | 42.46 | 23.48 | 62.46 | |
L3_060_052G1_scaffold_6970
Species:
Citrobacter sp. CIP 55.13 (66.67%)
|
3 | 1220 bp | 43.11 | 29.75 | 62.46 | |
L3_060_052G1_scaffold_5002
Species:
Klebsiella oxytoca (100%)
|
4 | 1852 bp | 49.19 | 3.56 | 62.53 | |
L3_060_052G1_scaffold_5097
Species:
Alloscardovia omnicolens (100%)
|
1 | 1804 bp | 45.95 | 3.91 | 62.53 | |
L3_060_052G1_scaffold_4630
Species:
Alloscardovia omnicolens (100%)
|
2 | 2061 bp | 48.91 | 5.97 | 62.59 | |
L3_060_052G1_scaffold_2110
Species:
Enterobacter cloacae (88.89%)
|
9 | 5726 bp | 43.71 | 28.82 | 62.61 | |
L3_060_052G1_scaffold_6978
Species:
Citrobacter freundii (100%)
|
1 | 1217 bp | 48.81 | 17.63 | 62.61 | |
L3_060_052G1_scaffold_7554
Species:
Klebsiella oxytoca (100%)
|
1 | 1097 bp | 50.41 | 3.69 | 62.63 | |
L3_060_052G1_scaffold_4281
Species:
Staphylococcus aureus (66.67%)
|
3 | 2289 bp | 35.12 | 4.98 | 62.65 | |
L3_060_052G1_scaffold_5090
Species:
Negativicoccus succinicivorans (100%)
|
3 | 1808 bp | 48.84 | 4.65 | 62.72 | |
L3_060_052G1_scaffold_6665
Species:
Bifidobacterium longum (66.67%)
|
3 | 1291 bp | 59.02 | 3.60 | 62.74 | |
L3_060_052G1_scaffold_4470
Species:
Salmonella enterica (50%)
|
2 | 2165 bp | 43.14 | 4.23 | 62.77 | |
L3_060_052G1_scaffold_7358
Species:
Klebsiella oxytoca (66.67%)
|
3 | 1132 bp | 47.97 | 6.36 | 62.81 | |
L3_060_052G1_scaffold_5850
Species:
Alloscardovia omnicolens (100%)
|
1 | 1518 bp | 43.35 | 4.25 | 62.85 | |
L3_060_052G1_scaffold_2063
Species:
Staphylococcus aureus (80%)
|
5 | 5910 bp | 29.44 | 5.91 | 62.89 | |
L3_060_052G1_scaffold_1326
Phylum:
Firmicutes (52.63%)
|
19 | 10582 bp | 24.14 | 77.49 | 62.91 | |
L3_060_052G1_scaffold_2760
Species:
Alloscardovia omnicolens (100%)
|
2 | 4026 bp | 46.77 | 4.92 | 62.97 | |
L3_060_052G1_scaffold_7013
Species:
Citrobacter sp. CIP 55.13 (100%)
|
1 | 1209 bp | 47.97 | 14.14 | 63.03 | |
L3_060_052G1_scaffold_7782
Species:
Klebsiella oxytoca (100%)
|
1 | 1061 bp | 54.67 | 3.82 | 63.05 | |
L3_060_052G1_scaffold_6257
Species:
Kluyvera ascorbata (100%)
|
1 | 1389 bp | 40.96 | 2.81 | 63.07 | |
L3_060_052G1_scaffold_2781
Genus:
Clostridium (100%)
|
3 | 3974 bp | 30.62 | 347.56 | 63.11 | |
L3_060_052G1_scaffold_2540
Species:
Clostridium butyricum (100%)
|
2 | 4479 bp | 26.77 | 41.86 | 63.23 | |
L3_060_052G1_scaffold_2337
Species:
Klebsiella pneumoniae (62.5%)
|
8 | 10038 bp | 51.34 | 661.73 | 63.24 | |
L3_060_052G1_scaffold_6686
Species:
Bifidobacterium longum (100%)
|
1 | 1285 bp | 57.59 | 4.55 | 63.27 | |
L3_060_052G1_scaffold_6563
Species:
Veillonella sp. DORA_B_18_19_23 (50%)
|
2 | 1318 bp | 35.20 | 4.89 | 63.28 | |
L3_060_052G1_scaffold_3494
Species:
Citrobacter freundii (100%)
|
2 | 2951 bp | 51.24 | 17.18 | 63.33 | |
L3_060_052G1_scaffold_8032
Species:
Klebsiella oxytoca (100%)
|
1 | 1023 bp | 46.43 | 4.40 | 63.34 | |
L3_060_052G1_scaffold_2910
Species:
Escherichia coli (100%)
|
5 | 3760 bp | 41.94 | 70.57 | 63.35 | |
L3_060_052G1_scaffold_7280
Species:
Citrobacter freundii (100%)
|
1 | 1150 bp | 50.61 | 17.61 | 63.39 | |
L3_060_052G1_scaffold_4516
Species:
Veillonella atypica (100%)
|
2 | 2134 bp | 40.44 | 112.89 | 63.40 | |
L3_060_052G1_scaffold_3970
Species:
Klebsiella oxytoca (100%)
|
3 | 2517 bp | 49.98 | 5.13 | 63.41 | |
L3_060_052G1_scaffold_2706
Species:
Clostridium perfringens (100%)
|
4 | 4134 bp | 21.24 | 75.65 | 63.43 | |
L3_060_052G1_scaffold_5001
Species:
Staphylococcus aureus (100%)
|
4 | 1853 bp | 27.74 | 5.42 | 63.46 | |
L3_060_052G1_scaffold_3523
Species:
Veillonella atypica (50%)
|
2 | 2915 bp | 35.68 | 174.91 | 63.50 | |
L3_060_052G1_scaffold_3945
Species:
Bifidobacterium longum (50%)
|
2 | 2532 bp | 59.83 | 6.28 | 63.51 | |
L3_060_052G1_scaffold_10667
Species:
Escherichia coli (66.67%)
|
3 | 1383 bp | 49.46 | 722.67 | 63.56 | |
L3_060_052G1_scaffold_4617
Species:
Staphylococcus aureus (100%)
|
2 | 2065 bp | 31.91 | 4.50 | 63.63 | |
L3_060_052G1_scaffold_8146
Species:
Escherichia coli (100%)
|
2 | 1004 bp | 50.50 | 3.74 | 63.65 | |
L3_060_052G1_scaffold_7230
Species:
Escherichia coli (100%)
|
2 | 1164 bp | 38.06 | 2.58 | 63.66 | |
L3_060_052G1_scaffold_3500
Species:
Citrobacter freundii (75%)
|
4 | 2939 bp | 49.30 | 20.06 | 63.70 | |
L3_060_052G1_scaffold_6281
Species:
Alloscardovia omnicolens (50%)
|
2 | 1380 bp | 38.33 | 5.43 | 63.70 |