Consensus taxonomy: uncultured bacterium → Bacteria
Taxonomy override: Microgenomates
OP11
contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
ACD37_221
ACD37_76645.9461.7
Species:
uncultured bacterium (83.33%)
|
6 | 9495 bp | 36.74 | 1.00 | 96.56 | |
ACD37_261
ACD37_65723.3955.6
Species:
uncultured bacterium (100%)
|
5 | 3989 bp | 32.87 | 1.00 | 96.42 | |
ACD37_134
ACD37_25329.3763.7
Species:
uncultured bacterium (100%)
|
5 | 3797 bp | 38.19 | 1.00 | 96.39 | |
ACD37_76
ACD37_13128.5783.12
Species:
R_OP11_Levybacteria_37_11 (50%)
|
6 | 5821 bp | 35.05 | 1.00 | 96.38 | |
ACD37_105
ACD37_20003.2597.9
Species:
uncultured bacterium (100%)
|
6 | 2631 bp | 33.07 | 1.00 | 96.35 | |
ACD37_32
ACD37_28404.6013.6
Species:
uncultured bacterium (83.33%)
|
6 | 6047 bp | 33.77 | 1.00 | 96.30 | |
ACD37_218
ACD37_6560.3428.5
Species:
uncultured bacterium (66.67%)
|
3 | 3462 bp | 37.44 | 1.00 | 96.27 | |
ACD37_24
ACD37_27993.7644.10
Class:
Levybacteria (85.71%)
|
7 | 7682 bp | 36.41 | 1.00 | 96.26 | |
ACD37_122
ACD37_51015.2089.6
Species:
uncultured bacterium (100%)
|
4 | 2123 bp | 38.39 | 1.00 | 96.23 | |
ACD37_15
ACD37_167303.2542.6
Species:
GWB1_OP11_41_21 (75%)
|
4 | 2576 bp | 38.82 | 1.00 | 96.20 | |
ACD37_142
ACD37_38252.3519.9
Species:
RIFOXYC2_FULL_OP11_Curtissbacteria_41_11_curated (60%)
|
5 | 3553 bp | 40.78 | 1.00 | 96.17 | |
ACD37_26
ACD37_44152.2575.5
Species:
uncultured bacterium (66.67%)
|
3 | 2609 bp | 32.16 | 1.00 | 96.13 | |
ACD37_275
ACD37_37419.2084.8
Species:
uncultured bacterium (100%)
|
2 | 2118 bp | 39.38 | 1.00 | 96.03 | |
ACD37_299
ACD37_319056.2562.4
Species:
RBG_16_OP11_Levybacteria_35_11_curated (50%)
|
2 | 2596 bp | 37.87 | 1.00 | 96.03 | |
ACD37_8
ACD37_360076.2336.7
Species:
RIFOXYC1_FULL_WWE3_42_17_curated (80%)
|
5 | 2370 bp | 40.46 | 1.00 | 95.82 | |
ACD37_153
ACD37_153640.4343.6
Species:
uncultured bacterium (100%)
|
4 | 4377 bp | 40.90 | 1.00 | 95.75 | |
ACD37_295
ACD37_145915.2110.4
Species:
GWB1_OP11_41_21 (50%)
|
2 | 2144 bp | 42.26 | 1.00 | 95.71 | |
ACD37_265
ACD37_4211.6839.7
Species:
uncultured bacterium (100%)
|
5 | 6873 bp | 37.42 | 1.00 | 95.68 | |
ACD37_18
ACD37_98.9597.22
Species:
uncultured bacterium (100%)
|
8 | 9643 bp | 33.11 | 1.00 | 95.67 | |
ACD37_296
ACD37_101761.3401.5
Species:
uncultured bacterium (75%)
|
4 | 3435 bp | 40.35 | 1.00 | 95.55 | |
ACD37_93
ACD37_32693.2105.9
Species:
uncultured bacterium (100%)
|
5 | 2139 bp | 32.07 | 1.00 | 95.37 | |
ACD37_227
ACD37_17277.3685.5
Species:
uncultured bacterium (80%)
|
5 | 3719 bp | 33.61 | 1.00 | 95.35 | |
ACD37_4
ACD37_10527.17612.10
Class:
Levybacteria (72.22%)
|
18 | 17650 bp | 36.03 | 1.00 | 95.34 | |
ACD37_273
ACD37_124341.2384.7
Species:
uncultured bacterium (80%)
|
5 | 2418 bp | 34.62 | 1.00 | 95.16 | |
ACD37_54
ACD37_2563.2312.9
Species:
uncultured bacterium (100%)
|
2 | 2346 bp | 35.51 | 1.00 | 95.14 | |
ACD37_232
ACD37_26558.6069.18
Species:
uncultured bacterium (91.67%)
|
12 | 6109 bp | 38.39 | 1.00 | 95.12 | |
ACD37_253
ACD37_24512.2612.7
Species:
uncultured bacterium (100%)
|
5 | 2646 bp | 37.49 | 1.00 | 95.12 | |
ACD37_311
ACD37_14788.2464.10
Species:
uncultured bacterium (50%)
|
2 | 2502 bp | 36.13 | 1.00 | 95.08 | |
ACD37_225
ACD37_5139.3463.9
Class:
Levybacteria (60%)
|
5 | 3501 bp | 38.79 | 1.00 | 95.03 | |
ACD37_50
ACD37_282236.22214.8
Species:
uncultured bacterium (87.5%)
|
24 | 22248 bp | 33.88 | 1.00 | 95.01 |
done
Jill Banfield
(11/15/12)
|
ACD37_318
ACD37p_291827.12828.8
Species:
uncultured bacterium (100%)
|
20 | 12862 bp | 37.33 | 1.00 | 94.93 | |
ACD37_288
ACD37_227013.6591.7
Species:
uncultured bacterium (75%)
|
4 | 6625 bp | 38.28 | 1.00 | 94.91 | |
ACD37_103
ACD37_91846.5436.6
Species:
uncultured bacterium (100%)
|
4 | 5470 bp | 38.06 | 1.00 | 94.72 | |
ACD37_248
ACD37_115078.2003.4
Species:
R_OP11_Levybacteria_37_17 (50%)
|
2 | 2037 bp | 36.13 | 1.00 | 94.70 | |
ACD37_135
ACD37_162325.3138.6
Class:
Levybacteria (66.67%)
|
6 | 3172 bp | 37.36 | 1.00 | 94.48 | |
ACD37_132
ACD37_271178.2383.5
Species:
GWB1_OP11_41_21 (66.67%)
|
3 | 2417 bp | 38.52 | 1.00 | 94.46 | |
ACD37_188
ACD37_44387.7846.8
Species:
uncultured bacterium (100%)
|
6 | 7880 bp | 37.86 | 1.00 | 94.45 | |
ACD37_72
ACD37_181805.2931.7
Species:
uncultured bacterium (100%)
|
3 | 2965 bp | 35.68 | 1.00 | 94.40 | |
ACD37_97
ACD37_542714.2099.8
Species:
uncultured bacterium (100%)
|
3 | 2133 bp | 38.77 | 1.00 | 93.95 | |
ACD37_290
ACD37_22850.2259.7
Species:
uncultured bacterium (100%)
|
4 | 2293 bp | 38.03 | 1.00 | 93.94 | |
ACD37_249
ACD37_72239.3488.6
Class:
Levybacteria (100%)
|
5 | 3522 bp | 38.76 | 1.00 | 93.78 | |
ACD37_263
ACD37_219495.5253.7
Species:
uncultured bacterium (75%)
|
8 | 5287 bp | 36.69 | 1.00 | 93.68 | |
ACD37_127
ACD37_239010.5376.6
Class:
Levybacteria (85.71%)
|
7 | 5410 bp | 37.95 | 1.00 | 93.60 | |
ACD37_236
ACD37_9565.11949.8
Species:
uncultured bacterium (100%)
|
11 | 11983 bp | 36.98 | 1.00 | 93.56 | |
ACD37_300
ACD37_161739.3340.7
Species:
GWC1_OP11_40_19 (66.67%)
|
3 | 3374 bp | 34.85 | 1.00 | 93.54 | |
ACD37_191
ACD37_13713.3397.9
Species:
uncultured bacterium (100%)
|
5 | 3431 bp | 36.02 | 1.00 | 93.47 | |
ACD37_120
ACD37_35472.2331.5
Species:
uncultured bacterium (100%)
|
1 | 2365 bp | 38.90 | 1.00 | 93.36 | |
ACD37_46
ACD37_12081.5836.7
Species:
uncultured bacterium (100%)
|
7 | 5870 bp | 36.66 | 1.00 | 93.27 | |
ACD37_237
ACD37_335793.3255.6
Species:
GWA2_OP11_42_7 (100%)
|
4 | 3289 bp | 33.69 | 1.00 | 93.13 | |
ACD37_130
ACD37_81131.3678.5
Class:
Levybacteria (100%)
|
5 | 3712 bp | 40.60 | 1.00 | 93.10 |