contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L2_013_371G1_scaffold_12684
Species:
Clostridium sp. HGF2 (50%)
|
2 | 1179 bp | 50.38 | 4.07 | 102.80 | |
L2_013_371G1_scaffold_6179
Species:
Alistipes sp. CAG:268 (50%)
|
4 | 1821 bp | 51.18 | 7.25 | 102.80 | |
L2_013_371G1_scaffold_15998
Species:
Clostridium sp. CAG:307 (50%)
|
2 | 1021 bp | 52.89 | 6.76 | 102.84 | |
L2_013_371G1_scaffold_8655
Phylum:
Firmicutes (66.67%)
|
3 | 1484 bp | 38.07 | 5.05 | 102.90 | |
L2_013_371G1_scaffold_23295
Species:
Streptococcus thermophilus CAG:236 (50%)
|
4 | 1218 bp | 36.86 | 5.30 | 102.96 | |
L2_013_371G1_scaffold_13248
Species:
[Clostridium] innocuum (100%)
|
2 | 1148 bp | 46.60 | 4.18 | 102.96 | |
L2_013_371G1_scaffold_6875
Species:
[Clostridium] innocuum (100%)
|
4 | 1707 bp | 47.04 | 4.39 | 102.99 | |
L2_013_371G1_scaffold_11357
Species:
Oscillibacter sp. KLE 1745 (50%)
|
2 | 1260 bp | 57.38 | 5.71 | 103.10 | |
L2_013_371G1_scaffold_15779
Species:
Prevotella sp. CAG:1031 (50%)
|
2 | 1030 bp | 45.44 | 7.28 | 103.11 | |
L2_013_371G1_scaffold_11522
Species:
Clostridium hathewayi CAG:224 (100%)
|
2 | 1250 bp | 44.32 | 6.12 | 103.20 | |
L2_013_371G1_scaffold_11782
Genus:
Prevotella (66.67%)
|
3 | 1232 bp | 50.89 | 8.04 | 103.25 | |
L2_013_371G1_scaffold_5764
Genus:
Bacteroides (60%)
|
5 | 1909 bp | 43.22 | 6.21 | 103.25 | |
L2_013_371G1_scaffold_13409 | 3 | 1139 bp | 43.99 | 5.79 | 103.25 | |
L2_013_371G1_scaffold_14049
Species:
Veillonella sp. oral taxon 158 (66.67%)
|
3 | 1107 bp | 39.30 | 5.56 | 103.25 | |
L2_013_371G1_scaffold_15481
Species:
[Clostridium] citroniae (50%)
|
2 | 1043 bp | 50.62 | 8.20 | 103.26 | |
L2_013_371G1_scaffold_9946
Phylum:
Firmicutes (50%)
|
4 | 1368 bp | 43.20 | 4.06 | 103.29 | |
L2_013_371G1_scaffold_14654
Species:
Lachnospiraceae bacterium 2_1_58FAA (50%)
|
2 | 1080 bp | 43.80 | 4.44 | 103.33 | |
L2_013_371G1_scaffold_13417
Species:
Streptococcus thermophilus (100%)
|
3 | 1138 bp | 40.86 | 6.06 | 103.34 | |
L2_013_371G1_scaffold_6825
Species:
Veillonella atypica (66.67%)
|
3 | 1715 bp | 43.38 | 4.72 | 103.38 | |
L2_013_371G1_scaffold_15849
Species:
Clostridiales bacterium 1_7_47FAA (100%)
|
2 | 1027 bp | 55.79 | 4.09 | 103.41 | |
L2_013_371G1_scaffold_15872
Species:
Ruminococcus sp. CAG:17 (100%)
|
2 | 1027 bp | 50.44 | 4.09 | 103.41 | |
L2_013_371G1_scaffold_34484
Species:
Escherichia coli (50%)
|
2 | 1125 bp | 57.16 | 3.73 | 103.47 | |
L2_013_371G1_scaffold_15733
Species:
Firmicutes bacterium CAG:466 (50%)
|
2 | 1032 bp | 54.65 | 5.52 | 103.49 | |
L2_013_371G1_scaffold_6606
Order:
Bacteroidales (66.67%)
|
3 | 1748 bp | 43.42 | 6.52 | 103.49 | |
L2_013_371G1_scaffold_9207
Genus:
Oscillibacter (66.67%)
|
3 | 1432 bp | 65.01 | 7.96 | 103.49 | |
L2_013_371G1_scaffold_12799
Species:
Pseudoflavonifractor capillosus (50%)
|
2 | 1171 bp | 58.92 | 5.89 | 103.50 | |
L2_013_371G1_scaffold_9025
Species:
Firmicutes bacterium CAG:176 (50%)
|
2 | 1449 bp | 61.28 | 6.31 | 103.52 | |
L2_013_371G1_scaffold_5067
Species:
Subdoligranulum variabile (66.67%)
|
3 | 2698 bp | 51.96 | 5.67 | 103.52 | |
L2_013_371G1_scaffold_14706
Species:
[Clostridium] clostridioforme (100%)
|
3 | 1078 bp | 50.00 | 5.57 | 103.53 | |
L2_013_371G1_scaffold_5845
Species:
Hungatella hathewayi (50%)
|
2 | 1892 bp | 36.10 | 7.21 | 103.54 | |
L2_013_371G1_scaffold_13086
Species:
Clostridiales bacterium 1_7_47FAA (66.67%)
|
3 | 1156 bp | 52.34 | 5.58 | 103.55 | |
L2_013_371G1_scaffold_10735
Genus:
Oscillibacter (100%)
|
3 | 1303 bp | 63.55 | 7.37 | 103.61 | |
L2_013_371G1_scaffold_12941
Genus:
Prevotella (50%)
|
4 | 1164 bp | 41.84 | 6.31 | 103.61 | |
L2_013_371G1_scaffold_8814
Species:
Clostridium hathewayi CAG:224 (50%)
|
2 | 1468 bp | 48.57 | 4.29 | 103.61 | |
L2_013_371G1_scaffold_14081
Species:
Ruminococcus sp. CAG:57 (50%)
|
2 | 1106 bp | 46.56 | 7.05 | 103.62 | |
L2_013_371G1_scaffold_10904
Species:
Lachnospiraceae bacterium 1_4_56FAA (100%)
|
2 | 1291 bp | 44.00 | 5.34 | 103.64 | |
L2_013_371G1_scaffold_11765
Species:
Oscillibacter sp. KLE 1745 (66.67%)
|
3 | 1233 bp | 62.85 | 7.91 | 103.65 | |
L2_013_371G1_scaffold_13283
Species:
Hungatella hathewayi (66.67%)
|
3 | 1146 bp | 48.08 | 8.25 | 103.67 | |
L2_013_371G1_scaffold_13342
Species:
Subdoligranulum variabile (100%)
|
3 | 1143 bp | 54.94 | 5.12 | 103.68 | |
L2_013_371G1_scaffold_10706
Species:
[Clostridium] innocuum (66.67%)
|
3 | 1305 bp | 49.27 | 6.55 | 103.68 | |
L2_013_371G1_scaffold_8481
Species:
Veillonella sp. oral taxon 158 (50%)
|
2 | 1500 bp | 42.00 | 4.60 | 103.80 | |
L2_013_371G1_scaffold_10035
Species:
Lachnospiraceae bacterium 8_1_57FAA (50%)
|
2 | 1361 bp | 45.41 | 4.74 | 103.82 | |
L2_013_371G1_scaffold_15507
Species:
Clostridium sp. CAG:242 (66.67%)
|
3 | 1042 bp | 41.17 | 5.18 | 103.94 | |
L2_013_371G1_scaffold_14480
Species:
Veillonella sp. ACP1 (50%)
|
2 | 1088 bp | 38.97 | 6.07 | 103.95 | |
L2_013_371G1_scaffold_16019
Species:
Clostridium sp. CAG:352 (50%)
|
2 | 1021 bp | 34.77 | 6.02 | 104.02 | |
L2_013_371G1_scaffold_13817
Species:
Clostridiales bacterium 1_7_47FAA (50%)
|
2 | 1119 bp | 51.65 | 4.56 | 104.02 | |
L2_013_371G1_scaffold_12509
Species:
Enterococcus faecalis (100%)
|
3 | 1188 bp | 57.49 | 3.79 | 104.04 | |
L2_013_371G1_scaffold_9846
Species:
Anaerostipes sp. CAG:276 (50%)
|
2 | 1375 bp | 45.24 | 4.36 | 104.07 | |
L2_013_371G1_scaffold_14332
Species:
Bacteroides fragilis (50%)
|
2 | 1095 bp | 36.35 | 6.71 | 104.11 | |
L2_013_371G1_scaffold_10648
Species:
Subdoligranulum variabile (100%)
|
2 | 1310 bp | 68.02 | 5.95 | 104.20 |