contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L2_037_240G1_scaffold_2626
Species:
Erysipelotrichaceae bacterium 2_2_44A (71.43%)
|
7 | 5602 bp | 34.74 | 8.78 | 59.50 | |
L2_037_240G1_scaffold_17580
Species:
Enterococcus avium (100%)
|
2 | 1079 bp | 38.83 | 4.17 | 59.50 | |
L2_037_240G1_scaffold_14654
Species:
Clostridium bolteae CAG:59 (50%)
|
2 | 1230 bp | 46.18 | 5.24 | 59.51 | |
L2_037_240G1_scaffold_10657
Species:
Ruminococcus torques CAG:61 (100%)
|
2 | 1552 bp | 37.37 | 13.63 | 59.54 | |
L2_037_240G1_scaffold_4972
Species:
Erysipelatoclostridium ramosum (50%)
|
2 | 2856 bp | 31.62 | 6.67 | 59.56 | |
L2_037_240G1_scaffold_14679
Species:
Lachnospiraceae bacterium 3_1_57FAA_CT1 (100%)
|
1 | 1229 bp | 47.36 | 3.66 | 59.56 | |
L2_037_240G1_scaffold_17238
Species:
Blautia sp. CAG:52 (66.67%)
|
3 | 1093 bp | 41.63 | 4.53 | 59.56 | |
L2_037_240G1_scaffold_5551
Species:
Enterococcus faecium (100%)
|
2 | 2588 bp | 33.15 | 8.52 | 59.58 | |
L2_037_240G1_scaffold_7903
Species:
Blautia sp. CAG:52 (100%)
|
3 | 1953 bp | 42.65 | 4.76 | 59.60 | |
L2_037_240G1_scaffold_4419
Species:
[Clostridium] innocuum (80%)
|
5 | 3201 bp | 46.89 | 7.97 | 59.61 | |
L2_037_240G1_scaffold_13284
Species:
Lachnospiraceae bacterium COE1 (100%)
|
1 | 1318 bp | 36.19 | 5.35 | 59.64 | |
L2_037_240G1_scaffold_3057
Species:
Enterococcus faecium (87.5%)
|
8 | 4747 bp | 33.39 | 7.11 | 59.66 | |
L2_037_240G1_scaffold_9328
Species:
Escherichia coli (100%)
|
2 | 1719 bp | 45.03 | 45.38 | 59.69 | |
L2_037_240G1_scaffold_11872
Species:
Escherichia coli (50%)
|
2 | 2055 bp | 49.54 | 73.80 | 59.71 | |
L2_037_240G1_scaffold_17678
Species:
[Clostridium] asparagiforme (100%)
|
2 | 1075 bp | 53.40 | 6.84 | 59.72 | |
L2_037_240G1_scaffold_16390
Species:
Escherichia coli (100%)
|
1 | 1134 bp | 55.38 | 33.47 | 59.79 | |
L2_037_240G1_scaffold_14063
Species:
Escherichia coli (100%)
|
2 | 1716 bp | 39.74 | 54.46 | 59.79 | |
L2_037_240G1_scaffold_3738
Genus:
Bifidobacterium (55.56%)
|
9 | 3790 bp | 54.46 | 952.44 | 59.84 | |
L2_037_240G1_scaffold_10406
Species:
[Clostridium] citroniae (50%)
|
2 | 1579 bp | 42.24 | 8.45 | 59.85 | |
L2_037_240G1_scaffold_15182
Species:
[Clostridium] bolteae (66.67%)
|
3 | 1198 bp | 42.24 | 3.88 | 59.85 | |
L2_037_240G1_scaffold_15084
Species:
Blautia sp. CAG:52 (100%)
|
3 | 1203 bp | 42.81 | 3.99 | 59.85 | |
L2_037_240G1_scaffold_13699
Species:
[Clostridium] symbiosum (100%)
|
1 | 1288 bp | 46.43 | 6.52 | 59.86 | |
L2_037_240G1_scaffold_8769
Order:
Clostridiales (66.67%)
|
3 | 1804 bp | 33.59 | 6.90 | 59.87 | |
L2_037_240G1_scaffold_19353
Species:
[Clostridium] clostridioforme (50%)
|
2 | 1007 bp | 48.16 | 4.77 | 59.88 | |
L2_037_240G1_scaffold_10733
Species:
[Clostridium] asparagiforme (50%)
|
4 | 1543 bp | 52.11 | 8.55 | 59.88 | |
L2_037_240G1_scaffold_17896
Species:
Blautia sp. CAG:52 (100%)
|
2 | 1067 bp | 41.33 | 3.94 | 59.89 | |
L2_037_240G1_scaffold_5792
Species:
Roseburia sp. CAG:471 (100%)
|
2 | 3867 bp | 43.73 | 4.73 | 59.89 | |
L2_037_240G1_scaffold_15480
Species:
Escherichia coli (100%)
|
1 | 1182 bp | 46.36 | 63.71 | 59.90 | |
L2_037_240G1_scaffold_1876
Species:
Anaerotruncus colihominis (83.33%)
|
6 | 8023 bp | 53.16 | 9.35 | 59.94 | |
L2_037_240G1_scaffold_14236 | 3 | 1255 bp | 41.67 | 5.14 | 60.00 | |
L2_037_240G1_scaffold_19395
Species:
Clostridium sp. KLE 1755 (100%)
|
2 | 1005 bp | 49.75 | 4.78 | 60.00 | |
L2_037_240G1_scaffold_17304
Species:
Firmicutes bacterium CAG:646 (100%)
|
1 | 1090 bp | 33.76 | 6.33 | 60.00 | |
L2_037_240G1_scaffold_6041
Species:
Hungatella hathewayi (60%)
|
5 | 2419 bp | 44.36 | 6.01 | 60.02 | |
L2_037_240G1_scaffold_17960
Species:
[Clostridium] asparagiforme (100%)
|
2 | 1064 bp | 49.72 | 8.46 | 60.06 | |
L2_037_240G1_scaffold_6351
Species:
Eggerthella sp. HGA1 (100%)
|
4 | 2322 bp | 64.25 | 7.69 | 60.08 | |
L2_037_240G1_scaffold_7375
Species:
Enterococcus faecium (100%)
|
4 | 2062 bp | 31.33 | 4.66 | 60.09 | |
L2_037_240G1_scaffold_6909
Species:
Ruminococcus sp. 5_1_39BFAA (50%)
|
2 | 2166 bp | 56.09 | 6.65 | 60.11 | |
L2_037_240G1_scaffold_11216
Species:
Clostridium sp. KLE 1755 (50%)
|
2 | 1492 bp | 51.01 | 4.62 | 60.12 | |
L2_037_240G1_scaffold_6769
Species:
Escherichia coli (100%)
|
3 | 2200 bp | 44.55 | 57.20 | 60.14 | |
L2_037_240G1_scaffold_16224
Species:
Enterococcus faecium (100%)
|
1 | 1142 bp | 37.65 | 7.49 | 60.16 | |
L2_037_240G1_scaffold_19351
Order:
Clostridiales (100%)
|
3 | 1007 bp | 34.86 | 4.77 | 60.18 | |
L2_037_240G1_scaffold_11451
Species:
Lachnospiraceae bacterium 3_1_57FAA_CT1 (66.67%)
|
3 | 1470 bp | 49.86 | 5.51 | 60.20 | |
L2_037_240G1_scaffold_7703
Species:
Hungatella hathewayi (50%)
|
2 | 1993 bp | 41.75 | 4.82 | 60.21 | |
L2_037_240G1_scaffold_18353
Species:
Escherichia coli (100%)
|
1 | 1046 bp | 50.00 | 51.20 | 60.23 | |
L2_037_240G1_scaffold_17421
Species:
Coprobacillus sp. 29_1 (100%)
|
1 | 1085 bp | 29.12 | 4.15 | 60.28 | |
L2_037_240G1_scaffold_9345
Species:
Escherichia coli (100%)
|
1 | 1716 bp | 50.87 | 83.65 | 60.31 | |
L2_037_240G1_scaffold_13632
Species:
Roseburia sp. CAG:18 (50%)
|
2 | 1293 bp | 36.50 | 3.02 | 60.32 | |
L2_037_240G1_scaffold_17832
Species:
Escherichia coli (100%)
|
2 | 1069 bp | 44.53 | 80.68 | 60.34 | |
L2_037_240G1_scaffold_19155
Species:
Clostridium perfringens (100%)
|
1 | 1014 bp | 30.97 | 2.96 | 60.36 | |
L2_037_240G1_scaffold_19295
Species:
Actinomyces sp. oral taxon 172 (66.67%)
|
3 | 1009 bp | 42.52 | 8.33 | 60.36 |