contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L3_130_000G1_scaffold_32358
Species:
Rothia mucilaginosa (100%)
|
2 | 1289 bp | 48.88 | 6.17 | 104.27 | |
L3_130_000G1_scaffold_35854
Species:
Ruminococcus bicirculans (100%)
|
2 | 1175 bp | 41.36 | 27.96 | 104.17 | |
L3_130_000G1_scaffold_62800
Species:
Veillonella parvula (100%)
|
2 | 1075 bp | 44.28 | 751.81 | 104.09 | |
L3_130_000G1_scaffold_40162
Species:
Kosakonia sacchari (50%)
|
2 | 1055 bp | 54.22 | 4.27 | 104.08 | |
L3_130_000G1_scaffold_41011
Order:
Clostridiales (66.67%)
|
3 | 1035 bp | 55.85 | 12.17 | 104.06 | |
L3_130_000G1_scaffold_37043
Species:
Clostridium kluyveri (50%)
|
2 | 1139 bp | 29.15 | 25.94 | 104.04 | |
L3_130_000G1_scaffold_37045
Species:
Clostridium baratii (50%)
|
2 | 1139 bp | 28.80 | 46.75 | 104.04 | |
L3_130_000G1_scaffold_66255
Species:
Lachnospiraceae bacterium 2_1_58FAA (100%)
|
2 | 1197 bp | 45.28 | 928.82 | 104.01 | |
L3_130_000G1_scaffold_35878
Species:
Citrobacter sp. KTE151 (50%)
|
2 | 1174 bp | 53.49 | 146.29 | 104.00 | |
L3_130_000G1_scaffold_39349
Species:
Firmicutes bacterium CAG:110 (50%)
|
2 | 1076 bp | 34.29 | 5.44 | 104.00 | |
L3_130_000G1_scaffold_17461
Species:
Clostridium sp. KLE 1755 (50%)
|
2 | 2328 bp | 34.88 | 4.90 | 103.99 | |
L3_130_000G1_scaffold_31922
Species:
Lachnospiraceae bacterium A2 (50%)
|
2 | 1307 bp | 30.91 | 2.98 | 103.98 | |
L3_130_000G1_scaffold_35231
Species:
Ruminococcus gnavus CAG:126 (50%)
|
2 | 1564 bp | 47.19 | 1585.55 | 103.96 | |
L3_130_000G1_scaffold_18248
Species:
Firmicutes bacterium CAG:114 (50%)
|
4 | 2222 bp | 61.52 | 5.54 | 103.96 | |
L3_130_000G1_scaffold_34340
Species:
butyrate-producing bacterium SS3/4 (50%)
|
2 | 1221 bp | 48.48 | 2.83 | 103.93 | |
L3_130_000G1_scaffold_34057
Species:
[Ruminococcus] gnavus (50%)
|
2 | 1230 bp | 40.49 | 22.56 | 103.90 | |
L3_130_000G1_scaffold_42316
Species:
Clostridium scatologenes (50%)
|
2 | 1008 bp | 32.04 | 8.78 | 103.87 | |
L3_130_000G1_scaffold_47405
Species:
Roseburia inulinivorans (50%)
|
2 | 1384 bp | 53.76 | 428.11 | 103.83 | |
L3_130_000G1_scaffold_39373
Species:
Staphylococcus aureus (50%)
|
2 | 1075 bp | 35.35 | 2.79 | 103.81 | |
L3_130_000G1_scaffold_41173
Species:
Blautia hansenii (50%)
|
2 | 1032 bp | 49.03 | 3.49 | 103.78 | |
L3_130_000G1_scaffold_27744
Species:
Ruminococcus gnavus CAG:126 (50%)
|
2 | 1489 bp | 43.72 | 1087.37 | 103.76 | |
L3_130_000G1_scaffold_31848
Species:
Faecalibacterium prausnitzii (66.67%)
|
3 | 1310 bp | 58.47 | 248.82 | 103.74 | |
L3_130_000G1_scaffold_23724
Species:
Streptococcus mitis (75%)
|
4 | 1725 bp | 46.43 | 9.74 | 103.65 | |
L3_130_000G1_scaffold_32984
Species:
Eubacterium dolichum CAG:375 (100%)
|
3 | 1268 bp | 39.59 | 4.26 | 103.63 | |
L3_130_000G1_scaffold_59750
Species:
Lachnospiraceae bacterium 2_1_58FAA (50%)
|
2 | 1132 bp | 42.84 | 1208.75 | 103.62 | |
L3_130_000G1_scaffold_30147
Species:
Pseudomonas sp. TJI-51 (100%)
|
3 | 1381 bp | 62.85 | 2.82 | 103.62 | |
L3_130_000G1_scaffold_36328
Species:
Lachnospiraceae bacterium 5_1_57FAA (100%)
|
2 | 1161 bp | 51.25 | 6.59 | 103.62 | |
L3_130_000G1_scaffold_58575
Species:
[Clostridium] asparagiforme (50%)
|
2 | 1083 bp | 62.60 | 137.81 | 103.60 | |
L3_130_000G1_scaffold_24713
Species:
Citrobacter amalonaticus (100%)
|
2 | 2056 bp | 52.72 | 152.04 | 103.60 | |
L3_130_000G1_scaffold_38622
Species:
Ruminococcus sp. CAG:9 (50%)
|
2 | 1095 bp | 36.53 | 2.47 | 103.56 | |
L3_130_000G1_scaffold_30261
Species:
Lachnospiraceae bacterium 9_1_43BFAA (100%)
|
5 | 1376 bp | 41.72 | 5.45 | 103.56 | |
L3_130_000G1_scaffold_41742
Species:
Ruminococcus sp. 5_1_39BFAA (100%)
|
2 | 1020 bp | 36.57 | 620.00 | 103.53 | |
L3_130_000G1_scaffold_40425
Species:
Bacteroides vulgatus (100%)
|
3 | 1049 bp | 38.70 | 63.06 | 103.53 | |
L3_130_000G1_scaffold_34283
Species:
Enterobacter cloacae (50%)
|
4 | 1223 bp | 55.19 | 3.31 | 103.52 | |
L3_130_000G1_scaffold_30976
Species:
Clostridium bartlettii CAG:1329 (50%)
|
2 | 1345 bp | 27.36 | 5.46 | 103.49 | |
L3_130_000G1_scaffold_42411
Species:
Bilophila wadsworthia (50%)
|
2 | 1006 bp | 67.30 | 2.09 | 103.48 | |
L3_130_000G1_scaffold_68174
Order:
Clostridiales (100%)
|
3 | 1122 bp | 45.54 | 1551.74 | 103.48 | |
L3_130_000G1_scaffold_35372
Species:
Streptococcus thermophilus (80%)
|
5 | 1189 bp | 38.69 | 17.28 | 103.45 | |
L3_130_000G1_scaffold_24701
Species:
Bacillus cereus (50%)
|
2 | 1659 bp | 34.96 | 5.88 | 103.44 | |
L3_130_000G1_scaffold_38421
Species:
Clostridium celatum (100%)
|
3 | 1100 bp | 34.64 | 7.50 | 103.36 | |
L3_130_000G1_scaffold_34228
Domain:
Bacteria (66.67%)
|
3 | 1225 bp | 44.16 | 5.14 | 103.35 | |
L3_130_000G1_scaffold_35019
Species:
Hungatella hathewayi (100%)
|
2 | 1199 bp | 54.21 | 4.50 | 103.34 | |
L3_130_000G1_scaffold_24306
Species:
Lachnospiraceae bacterium 6_1_37FAA (66.67%)
|
3 | 1684 bp | 45.49 | 5.17 | 103.33 | |
L3_130_000G1_scaffold_35828
Species:
[Clostridium] bolteae (100%)
|
2 | 1176 bp | 49.49 | 16.58 | 103.32 | |
L3_130_000G1_scaffold_31988
Species:
Leclercia adecarboxylata (50%)
|
2 | 1304 bp | 54.37 | 4.26 | 103.30 | |
L3_130_000G1_scaffold_29098
Species:
Clostridium perfringens (50%)
|
2 | 1426 bp | 30.86 | 210.27 | 103.30 | |
L3_130_000G1_scaffold_17608
Genus:
Lachnoclostridium (50%)
|
6 | 2309 bp | 45.08 | 292.40 | 103.29 | |
L3_130_000G1_scaffold_42309
Order:
Clostridiales (66.67%)
|
3 | 1008 bp | 53.77 | 208.48 | 103.27 | |
L3_130_000G1_scaffold_44035
Species:
Bifidobacterium longum (50%)
|
2 | 1775 bp | 64.17 | 2146.23 | 103.27 | |
L3_130_000G1_scaffold_34896
Species:
[Ruminococcus] gnavus (50%)
|
2 | 1354 bp | 43.28 | 1134.08 | 103.25 |