Contig (seq size) | Coding Density (%) | Species | Genus | Order | Class | Phylum | Domain |
---|---|---|---|---|---|---|---|
L2_037_000G1_scaffold_43
205135 bp | 29.24 x | 46.30% |
0.86953 |
Clostridium sp. K...
45.16%
|
Clostridium
50.54%
|
Clostridiales
89.78%
|
Clostridia
89.78%
|
Firmicutes
91.94%
|
Bacteria
94.09%
|
L2_037_000G1_scaffold_44
204890 bp | 22.01 x | 42.86% |
0.914862 |
Anaerostipes caccae
42.62%
|
Anaerostipes
84.70%
|
Clostridiales
90.71%
|
Clostridia
90.71%
|
Firmicutes
96.72%
|
Bacteria
96.72%
|
L2_037_000G1_scaffold_82
203694 bp | 217.55 x | 56.60% |
0.911676 |
Escherichia herma...
43.10%
|
Escherichia
45.40%
|
Enterobacteriales
98.28%
|
Gammaproteobacteria
98.28%
|
Proteobacteria
99.43%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_45
203571 bp | 27.96 x | 45.21% |
0.882783 |
[Clostridium] inn...
49.48%
|
Erysipelatoclostr...
49.48%
|
Erysipelotrichales
80.21%
|
Erysipelotrichia
80.21%
|
Firmicutes
98.96%
|
Bacteria
98.96%
|
L2_037_000G1_scaffold_47
203011 bp | 19.63 x | 31.42% |
0.903971 |
Coprobacillus sp....
27.01%
|
Coprobacillus
73.46%
|
Erysipelotrichales
92.42%
|
Erysipelotrichia
92.42%
|
Firmicutes
97.16%
|
Bacteria
98.10%
|
L2_037_000G1_scaffold_48
201357 bp | 49.14 x | 56.50% |
0.898404 |
[Clostridium] asp...
68.18%
|
Lachnoclostridium
74.43%
|
Clostridiales
92.61%
|
Clostridia
93.18%
|
Firmicutes
93.75%
|
Bacteria
97.73%
|
L2_037_000G1_scaffold_132
200845 bp | 3515.04 x | 28.35% |
0.850298 |
Clostridium perfr...
85.95%
|
Clostridium
88.65%
|
Clostridiales
89.73%
|
Clostridia
89.73%
|
Firmicutes
89.73%
|
Bacteria
89.73%
|
L2_037_000G1_scaffold_49
199765 bp | 30.55 x | 60.53% |
0.874628 |
Ruminococcaceae b...
47.50%
|
unknown
73.00%
|
Clostridiales
75.50%
|
Clostridia
75.50%
|
Firmicutes
87.50%
|
Bacteria
88.00%
|
L2_037_000G1_scaffold_244
199444 bp | 228.03 x | 30.07% |
0.907518 |
Clostridium baratii
15.50%
|
Clostridium
89.00%
|
Clostridiales
94.00%
|
Clostridia
94.00%
|
Firmicutes
95.00%
|
Bacteria
96.00%
|
L2_037_000G1_scaffold_52
194123 bp | 32.12 x | 51.64% |
0.895303 |
Clostridium sp. K...
27.96%
|
unknown
33.33%
|
Clostridiales
81.18%
|
Clostridia
81.72%
|
Firmicutes
87.63%
|
Bacteria
89.78%
|
L2_037_000G1_scaffold_53
193680 bp | 43.02 x | 51.62% |
0.886927 |
Clostridium sp. C...
74.18%
|
Clostridium
92.31%
|
Clostridiales
96.15%
|
Clostridia
96.15%
|
Firmicutes
96.15%
|
Bacteria
96.70%
|
L2_037_000G1_scaffold_55
192151 bp | 22.38 x | 43.54% |
0.900573 |
Anaerostipes sp. ...
41.99%
|
Anaerostipes
88.95%
|
Clostridiales
94.48%
|
Clostridia
94.48%
|
Firmicutes
95.03%
|
Bacteria
96.13%
|
L2_037_000G1_scaffold_67
191702 bp | 207.10 x | 54.16% |
0.896876 |
Escherichia herma...
41.28%
|
Escherichia
45.41%
|
Enterobacteriales
94.50%
|
Gammaproteobacteria
94.50%
|
Proteobacteria
94.50%
|
Bacteria
94.50%
|
L2_037_000G1_scaffold_545
191271 bp | 1770.02 x | 29.16% |
0.888985 |
Clostridium butyr...
54.11%
|
Clostridium
97.95%
|
Clostridiales
97.95%
|
Clostridia
97.95%
|
Firmicutes
98.63%
|
Bacteria
98.63%
|
L2_037_000G1_scaffold_520
190920 bp | 456.45 x | 52.29% |
0.888608 |
Citrobacter freundii
68.29%
|
Citrobacter
89.02%
|
Enterobacteriales
100.00%
|
Gammaproteobacteria
100.00%
|
Proteobacteria
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_56
188518 bp | 22.54 x | 48.83% |
0.893549 |
Clostridium sp. K...
89.53%
|
Clostridium
89.53%
|
Clostridiales
97.67%
|
Clostridia
97.67%
|
Firmicutes
98.26%
|
Bacteria
98.26%
|
L2_037_000G1_scaffold_57
188440 bp | 69.97 x | 50.23% |
0.871917 |
Clostridium sp. C...
50.00%
|
Clostridium
53.66%
|
Clostridiales
89.63%
|
Clostridia
89.63%
|
Firmicutes
90.24%
|
Bacteria
90.24%
|
L2_037_000G1_scaffold_59
186480 bp | 44.70 x | 51.78% |
0.872313 |
Clostridium sp. C...
56.84%
|
Clostridium
76.84%
|
Clostridiales
87.37%
|
Clostridia
87.89%
|
Firmicutes
91.05%
|
Bacteria
91.05%
|
L2_037_000G1_scaffold_60
186449 bp | 54.19 x | 47.43% |
0.904591 |
Hungatella hathewayi
21.33%
|
Clostridium
37.44%
|
Clostridiales
82.94%
|
Clostridia
82.94%
|
Firmicutes
84.83%
|
Bacteria
84.83%
|
L2_037_000G1_scaffold_363
182632 bp | 480.38 x | 52.80% |
0.891645 |
Citrobacter freundii
69.38%
|
Citrobacter
92.50%
|
Enterobacteriales
99.38%
|
Gammaproteobacteria
100.00%
|
Proteobacteria
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_62
181465 bp | 42.05 x | 47.01% |
0.912556 |
Clostridium hathe...
50.00%
|
Clostridium
50.74%
|
Clostridiales
95.59%
|
Clostridia
95.59%
|
Firmicutes
97.06%
|
Bacteria
97.06%
|
L2_037_000G1_scaffold_722
181375 bp | 223.78 x | 29.23% |
0.902555 |
Clostridium baratii
19.07%
|
Clostridium
75.77%
|
Clostridiales
78.87%
|
Clostridia
79.38%
|
Firmicutes
81.44%
|
Bacteria
83.51%
|
L2_037_000G1_scaffold_111
178747 bp | 2858.56 x | 28.43% |
0.832629 |
Clostridium perfr...
97.90%
|
Clostridium
97.90%
|
Clostridiales
98.60%
|
Clostridia
98.60%
|
Firmicutes
98.60%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_463
178583 bp | 1514.60 x | 38.23% |
0.884597 |
Enterococcus faec...
96.36%
|
Enterococcus
96.36%
|
Lactobacillales
96.36%
|
Bacilli
96.36%
|
Firmicutes
96.36%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_189
176237 bp | 62.12 x | 50.51% |
0.877086 |
Clostridium sp. C...
57.93%
|
Clostridium
62.07%
|
Clostridiales
94.48%
|
Clostridia
94.48%
|
Firmicutes
95.17%
|
Bacteria
95.17%
|
L2_037_000G1_scaffold_63
175553 bp | 33.02 x | 29.92% |
0.875736 |
Leptotrichia wadei
74.73%
|
Leptotrichia
96.70%
|
Fusobacteriales
96.70%
|
Fusobacteriia
96.70%
|
Fusobacteria
96.70%
|
Bacteria
96.70%
|
L2_037_000G1_scaffold_64
174131 bp | 28.79 x | 49.24% |
0.868932 |
Clostridium sp. K...
73.75%
|
Clostridium
76.88%
|
Clostridiales
96.88%
|
Clostridia
96.88%
|
Firmicutes
96.88%
|
Bacteria
97.50%
|
L2_037_000G1_scaffold_65
173340 bp | 70.67 x | 38.83% |
0.908671 |
Streptococcus ang...
73.65%
|
Streptococcus
80.84%
|
Lactobacillales
80.84%
|
Bacilli
80.84%
|
Firmicutes
80.84%
|
Bacteria
99.40%
|
L2_037_000G1_scaffold_66
173182 bp | 41.39 x | 57.65% |
0.917953 |
[Clostridium] asp...
76.81%
|
Lachnoclostridium
84.06%
|
Clostridiales
97.83%
|
Clostridia
97.83%
|
Firmicutes
98.55%
|
Bacteria
98.55%
|
L2_037_000G1_scaffold_68
172445 bp | 24.25 x | 31.86% |
0.907524 |
Coprobacillus sp....
47.56%
|
Coprobacillus
89.02%
|
Erysipelotrichales
100.00%
|
Erysipelotrichia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_88
171411 bp | 255.90 x | 29.76% |
0.895794 |
Clostridium baratii
26.71%
|
Clostridium
91.10%
|
Clostridiales
97.26%
|
Clostridia
97.26%
|
Firmicutes
97.26%
|
Bacteria
97.26%
|
L2_037_000G1_scaffold_69
171106 bp | 314.98 x | 37.92% |
0.922148 |
Eubacterium elige...
48.32%
|
Eubacterium
91.95%
|
Clostridiales
97.32%
|
Clostridia
97.32%
|
Firmicutes
97.32%
|
Bacteria
97.32%
|
L2_037_000G1_scaffold_72
169893 bp | 39.72 x | 54.87% |
0.901591 |
[Clostridium] asp...
47.37%
|
Lachnoclostridium
61.84%
|
Clostridiales
89.47%
|
Clostridia
90.13%
|
Firmicutes
93.42%
|
Bacteria
94.08%
|
L2_037_000G1_scaffold_73
168141 bp | 63.34 x | 53.84% |
0.899406 |
Firmicutes bacter...
27.16%
|
unknown
40.12%
|
Clostridiales
59.26%
|
Clostridia
59.26%
|
Firmicutes
90.74%
|
Bacteria
93.83%
|
L2_037_000G1_scaffold_74
167718 bp | 13.50 x | 36.85% |
0.876579 |
Eubacterium sp. C...
94.89%
|
Eubacterium
97.81%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_75
167610 bp | 16.39 x | 42.37% |
0.916646 |
Lachnospiraceae b...
44.76%
|
unknown
61.54%
|
Clostridiales
99.30%
|
Clostridia
99.30%
|
Firmicutes
99.30%
|
Bacteria
99.30%
|
L2_037_000G1_scaffold_76
167509 bp | 207.15 x | 60.39% |
0.925276 |
Pseudomonas sp. C...
37.72%
|
Pseudomonas
92.22%
|
Pseudomonadales
92.22%
|
Gammaproteobacteria
98.80%
|
Proteobacteria
98.80%
|
Bacteria
98.80%
|
L2_037_000G1_scaffold_284
167156 bp | 409.73 x | 51.57% |
0.88299 |
Citrobacter freundii
73.46%
|
Citrobacter
95.68%
|
Enterobacteriales
98.77%
|
Gammaproteobacteria
98.77%
|
Proteobacteria
98.77%
|
Bacteria
98.77%
|
L2_037_000G1_scaffold_77
166722 bp | 14.32 x | 60.00% |
0.923202 |
Pseudomonas putida
14.81%
|
Pseudomonas
97.04%
|
Pseudomonadales
97.78%
|
Gammaproteobacteria
99.26%
|
Proteobacteria
99.26%
|
Bacteria
99.26%
|
L2_037_000G1_scaffold_101
166617 bp | 1589.09 x | 28.77% |
0.859108 |
Clostridium butyr...
51.35%
|
Clostridium
93.92%
|
Clostridiales
93.92%
|
Clostridia
93.92%
|
Firmicutes
95.95%
|
Bacteria
95.95%
|
L2_037_000G1_scaffold_663
166542 bp | 246.05 x | 29.87% |
0.897341 |
Clostridium botul...
12.50%
|
Clostridium
82.89%
|
Clostridiales
86.84%
|
Clostridia
86.84%
|
Firmicutes
94.74%
|
Bacteria
95.39%
|
L2_037_000G1_scaffold_78
165511 bp | 14.99 x | 39.75% |
0.916217 |
Lachnospiraceae b...
54.72%
|
unknown
76.10%
|
Clostridiales
98.11%
|
Clostridia
98.11%
|
Firmicutes
98.11%
|
Bacteria
98.11%
|
L2_037_000G1_scaffold_79
165486 bp | 54.48 x | 52.66% |
0.92435 |
Clostridium sp. C...
26.28%
|
Clostridium
46.79%
|
Clostridiales
65.38%
|
Clostridia
65.38%
|
Firmicutes
94.87%
|
Bacteria
96.79%
|
L2_037_000G1_scaffold_188
165113 bp | 100.35 x | 44.00% |
0.904381 |
Roseburia intesti...
62.59%
|
Roseburia
100.00%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_80
164367 bp | 37.22 x | 52.05% |
0.932979 |
[Clostridium] asp...
51.45%
|
Lachnoclostridium
60.87%
|
Clostridiales
86.23%
|
Clostridia
86.23%
|
Firmicutes
86.96%
|
Bacteria
89.13%
|
L2_037_000G1_scaffold_176
163948 bp | 1484.97 x | 39.57% |
0.889251 |
Enterococcus faec...
95.42%
|
Enterococcus
95.42%
|
Lactobacillales
95.42%
|
Bacilli
95.42%
|
Firmicutes
95.42%
|
Bacteria
99.35%
|
L2_037_000G1_scaffold_2212
163028 bp | 422.57 x | 52.28% |
0.896864 |
Citrobacter freundii
71.07%
|
Citrobacter
96.86%
|
Enterobacteriales
98.11%
|
Gammaproteobacteria
98.11%
|
Proteobacteria
98.11%
|
Bacteria
98.11%
|
L2_037_000G1_scaffold_81
162518 bp | 16.67 x | 32.05% |
0.859862 |
Staphylococcus au...
99.33%
|
Staphylococcus
100.00%
|
Bacillales
100.00%
|
Bacilli
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_85
160774 bp | 93.29 x | 60.30% |
0.914514 |
Flavonifractor pl...
30.57%
|
unknown
48.70%
|
Clostridiales
69.95%
|
Clostridia
69.95%
|
Firmicutes
90.67%
|
Bacteria
91.19%
|
L2_037_000G1_scaffold_104
160665 bp | 98.53 x | 53.92% |
0.852283 |
unknown
23.08%
|
unknown
53.30%
|
Clostridiales
66.48%
|
Clostridia
67.03%
|
Firmicutes
74.18%
|
Bacteria
76.37%
|