Contig (seq size) | Coding Density (%) | Species | Genus | Order | Class | Phylum | Domain |
---|---|---|---|---|---|---|---|
L2_037_000G1_scaffold_86
159534 bp | 50.19 x | 55.95% |
0.870003 |
[Clostridium] asp...
61.97%
|
Lachnoclostridium
69.01%
|
Clostridiales
95.07%
|
Clostridia
95.07%
|
Firmicutes
95.07%
|
Bacteria
97.18%
|
L2_037_000G1_scaffold_316
159023 bp | 101.94 x | 62.55% |
0.899002 |
Flavonifractor pl...
41.22%
|
Flavonifractor
41.22%
|
Clostridiales
99.32%
|
Clostridia
99.32%
|
Firmicutes
99.32%
|
Bacteria
99.32%
|
L2_037_000G1_scaffold_89
156822 bp | 19.34 x | 33.55% |
0.855856 |
Staphylococcus au...
99.29%
|
Staphylococcus
99.29%
|
Bacillales
99.29%
|
Bacilli
99.29%
|
Firmicutes
99.29%
|
Bacteria
99.29%
|
L2_037_000G1_scaffold_653
156765 bp | 346.92 x | 57.17% |
0.908372 |
Enterobacter asbu...
45.52%
|
Enterobacter
88.81%
|
Enterobacteriales
99.25%
|
Gammaproteobacteria
100.00%
|
Proteobacteria
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_90
156630 bp | 55.41 x | 56.60% |
0.907221 |
[Clostridium] asp...
47.06%
|
Lachnoclostridium
59.56%
|
Clostridiales
78.68%
|
Clostridia
78.68%
|
Firmicutes
84.56%
|
Bacteria
90.44%
|
L2_037_000G1_scaffold_194
156617 bp | 1438.46 x | 37.83% |
0.882548 |
Enterococcus faec...
93.46%
|
Enterococcus
93.46%
|
Lactobacillales
94.12%
|
Bacilli
94.12%
|
Firmicutes
94.12%
|
Bacteria
99.35%
|
L2_037_000G1_scaffold_227
156040 bp | 760.69 x | 55.23% |
0.877313 |
Bifidobacterium p...
47.27%
|
Bifidobacterium
94.55%
|
Bifidobacteriales
94.55%
|
Actinobacteria
94.55%
|
Actinobacteria
94.55%
|
Bacteria
94.55%
|
L2_037_000G1_scaffold_184
155065 bp | 317.27 x | 38.59% |
0.916861 |
Eubacterium elige...
56.55%
|
Eubacterium
98.62%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_91
154678 bp | 22.63 x | 30.97% |
0.894309 |
Coprobacillus sp....
39.57%
|
Coprobacillus
76.26%
|
Erysipelotrichales
89.21%
|
Erysipelotrichia
89.21%
|
Firmicutes
94.96%
|
Bacteria
99.28%
|
L2_037_000G1_scaffold_126
153823 bp | 226.94 x | 56.01% |
0.898949 |
Escherichia herma...
46.88%
|
Escherichia
47.66%
|
Enterobacteriales
100.00%
|
Gammaproteobacteria
100.00%
|
Proteobacteria
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_432
153442 bp | 1858.03 x | 29.15% |
0.882685 |
Clostridium butyr...
47.52%
|
Clostridium
85.82%
|
Clostridiales
89.36%
|
Clostridia
89.36%
|
Firmicutes
89.36%
|
Bacteria
90.07%
|
L2_037_000G1_scaffold_94
152755 bp | 19.21 x | 42.74% |
0.912343 |
Anaerostipes sp. ...
35.14%
|
Anaerostipes
75.00%
|
Clostridiales
95.27%
|
Clostridia
95.95%
|
Firmicutes
96.62%
|
Bacteria
97.97%
|
L2_037_000G1_scaffold_810
152503 bp | 409.40 x | 50.07% |
0.883222 |
Citrobacter freundii
65.85%
|
Citrobacter
85.37%
|
Enterobacteriales
96.34%
|
Gammaproteobacteria
96.95%
|
Proteobacteria
96.95%
|
Bacteria
96.95%
|
L2_037_000G1_scaffold_430
152437 bp | 57.48 x | 50.22% |
0.908775 |
Clostridium sp. C...
42.02%
|
Clostridium
50.42%
|
Clostridiales
84.03%
|
Clostridia
84.03%
|
Firmicutes
89.08%
|
Bacteria
89.08%
|
L2_037_000G1_scaffold_95
152333 bp | 46.67 x | 55.22% |
0.875838 |
[Clostridium] asp...
62.91%
|
Lachnoclostridium
66.23%
|
Clostridiales
89.40%
|
Clostridia
89.40%
|
Firmicutes
90.73%
|
Bacteria
94.04%
|
L2_037_000G1_scaffold_96
152209 bp | 24.58 x | 50.22% |
0.879074 |
Clostridium sp. K...
87.20%
|
Clostridium
87.20%
|
Clostridiales
97.60%
|
Clostridia
97.60%
|
Firmicutes
98.40%
|
Bacteria
98.40%
|
L2_037_000G1_scaffold_97
152038 bp | 109.23 x | 62.13% |
0.894704 |
Flavonifractor pl...
45.52%
|
Flavonifractor
45.52%
|
Clostridiales
99.31%
|
Clostridia
99.31%
|
Firmicutes
99.31%
|
Bacteria
99.31%
|
L2_037_000G1_scaffold_98
150287 bp | 18.40 x | 32.30% |
0.888101 |
Staphylococcus au...
97.99%
|
Staphylococcus
99.33%
|
Bacillales
99.33%
|
Bacilli
99.33%
|
Firmicutes
99.33%
|
Bacteria
99.33%
|
L2_037_000G1_scaffold_100
149538 bp | 79.53 x | 38.51% |
0.903403 |
Streptococcus ang...
67.07%
|
Streptococcus
85.98%
|
Lactobacillales
89.63%
|
Bacilli
89.63%
|
Firmicutes
90.85%
|
Bacteria
94.51%
|
L2_037_000G1_scaffold_664
149404 bp | 3537.92 x | 28.43% |
0.846343 |
Clostridium perfr...
91.06%
|
Clostridium
94.31%
|
Clostridiales
95.12%
|
Clostridia
95.12%
|
Firmicutes
97.56%
|
Bacteria
98.37%
|
L2_037_000G1_scaffold_351
148687 bp | 165.00 x | 60.05% |
0.89681 |
Subdoligranulum s...
60.69%
|
Subdoligranulum
60.69%
|
Clostridiales
98.62%
|
Clostridia
98.62%
|
Firmicutes
98.62%
|
Bacteria
98.62%
|
L2_037_000G1_scaffold_102
148428 bp | 54.34 x | 54.44% |
0.881033 |
[Clostridium] asp...
44.00%
|
Lachnoclostridium
48.00%
|
Clostridiales
80.80%
|
Clostridia
82.40%
|
Firmicutes
90.40%
|
Bacteria
96.00%
|
L2_037_000G1_scaffold_103
148164 bp | 19.81 x | 34.01% |
0.881591 |
Staphylococcus au...
100.00%
|
Staphylococcus
100.00%
|
Bacillales
100.00%
|
Bacilli
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_105
148092 bp | 22.29 x | 45.06% |
0.879305 |
Clostridium sp. K...
62.30%
|
Clostridium
63.93%
|
Clostridiales
77.87%
|
Clostridia
77.87%
|
Firmicutes
83.61%
|
Bacteria
84.43%
|
L2_037_000G1_scaffold_106
148021 bp | 28.99 x | 45.18% |
0.8656 |
[Clostridium] inn...
40.13%
|
Erysipelatoclostr...
40.13%
|
Erysipelotrichales
68.42%
|
Erysipelotrichia
68.42%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_107
147230 bp | 19.57 x | 41.83% |
0.912022 |
Lachnospiraceae b...
32.77%
|
unknown
62.18%
|
Clostridiales
98.32%
|
Clostridia
98.32%
|
Firmicutes
98.32%
|
Bacteria
98.32%
|
L2_037_000G1_scaffold_108
147014 bp | 41.06 x | 39.73% |
0.881773 |
Enterococcus gall...
34.34%
|
Enterococcus
87.95%
|
Lactobacillales
90.36%
|
Bacilli
91.57%
|
Firmicutes
92.17%
|
Bacteria
92.77%
|
L2_037_000G1_scaffold_109
146985 bp | 29.34 x | 60.96% |
0.860965 |
Ruminococcaceae b...
67.44%
|
unknown
79.85%
|
Clostridiales
84.50%
|
Clostridia
84.50%
|
Firmicutes
92.25%
|
Bacteria
94.57%
|
L2_037_000G1_scaffold_112
146704 bp | 21.12 x | 31.14% |
0.848545 |
Coprobacillus sp....
35.26%
|
Coprobacillus
78.85%
|
Erysipelotrichales
96.79%
|
Erysipelotrichia
96.79%
|
Firmicutes
97.44%
|
Bacteria
97.44%
|
L2_037_000G1_scaffold_113
146269 bp | 79.72 x | 53.93% |
0.891659 |
Clostridium sp. C...
20.16%
|
unknown
44.19%
|
Clostridiales
55.04%
|
Clostridia
55.04%
|
Firmicutes
83.72%
|
Bacteria
86.82%
|
L2_037_000G1_scaffold_115
144767 bp | 17.70 x | 32.59% |
0.833208 |
Staphylococcus au...
99.27%
|
Staphylococcus
100.00%
|
Bacillales
100.00%
|
Bacilli
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_116
144696 bp | 57.68 x | 57.45% |
0.896479 |
[Clostridium] asp...
79.53%
|
Lachnoclostridium
81.89%
|
Clostridiales
91.34%
|
Clostridia
92.91%
|
Firmicutes
92.91%
|
Bacteria
98.43%
|
L2_037_000G1_scaffold_214
143694 bp | 155.75 x | 55.50% |
0.835087 |
Ruminococcaceae b...
44.80%
|
unknown
50.40%
|
Clostridiales
91.20%
|
Clostridia
91.20%
|
Firmicutes
93.60%
|
Bacteria
96.00%
|
L2_037_000G1_scaffold_233
143622 bp | 261.43 x | 56.22% |
0.897063 |
Escherichia herma...
50.00%
|
Escherichia
50.00%
|
Enterobacteriales
96.32%
|
Gammaproteobacteria
96.32%
|
Proteobacteria
97.06%
|
Bacteria
97.06%
|
L2_037_000G1_scaffold_228
143478 bp | 91.82 x | 44.01% |
0.932464 |
[Ruminococcus] gn...
31.13%
|
unknown
40.57%
|
Clostridiales
87.74%
|
Clostridia
87.74%
|
Firmicutes
97.17%
|
Bacteria
98.11%
|
L2_037_000G1_scaffold_117
142573 bp | 3812.80 x | 29.15% |
0.863179 |
Clostridium perfr...
100.00%
|
Clostridium
100.00%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_118
142258 bp | 29.65 x | 28.67% |
0.876541 |
Leptotrichia wadei
75.78%
|
Leptotrichia
93.75%
|
Fusobacteriales
97.66%
|
Fusobacteriia
97.66%
|
Fusobacteria
97.66%
|
Bacteria
97.66%
|
L2_037_000G1_scaffold_280
142199 bp | 234.36 x | 54.96% |
0.906019 |
Escherichia herma...
31.97%
|
Escherichia
38.78%
|
Enterobacteriales
94.56%
|
Gammaproteobacteria
95.24%
|
Proteobacteria
95.24%
|
Bacteria
95.24%
|
L2_037_000G1_scaffold_119
142155 bp | 218.02 x | 55.32% |
0.899905 |
Escherichia herma...
51.16%
|
Escherichia
51.16%
|
Enterobacteriales
99.22%
|
Gammaproteobacteria
99.22%
|
Proteobacteria
99.22%
|
Bacteria
99.22%
|
L2_037_000G1_scaffold_120
140977 bp | 55.39 x | 52.38% |
0.865865 |
Clostridium sp. C...
27.34%
|
Clostridium
40.63%
|
Clostridiales
63.28%
|
Clostridia
63.28%
|
Firmicutes
90.63%
|
Bacteria
93.75%
|
L2_037_000G1_scaffold_121
140770 bp | 81.42 x | 53.28% |
0.877708 |
Clostridium sp. C...
31.33%
|
Clostridium
49.33%
|
Clostridiales
62.67%
|
Clostridia
62.67%
|
Firmicutes
94.67%
|
Bacteria
95.33%
|
L2_037_000G1_scaffold_236
139493 bp | 94.48 x | 61.32% |
0.897056 |
Flavonifractor pl...
47.73%
|
Flavonifractor
47.73%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_123
139282 bp | 20.77 x | 43.21% |
0.907935 |
Anaerostipes caccae
42.64%
|
Anaerostipes
92.25%
|
Clostridiales
96.12%
|
Clostridia
96.12%
|
Firmicutes
96.90%
|
Bacteria
96.90%
|
L2_037_000G1_scaffold_452
138656 bp | 317.94 x | 57.39% |
0.901605 |
Enterobacter asbu...
42.42%
|
Enterobacter
92.42%
|
Enterobacteriales
99.24%
|
Gammaproteobacteria
99.24%
|
Proteobacteria
99.24%
|
Bacteria
99.24%
|
L2_037_000G1_scaffold_893
138586 bp | 90.82 x | 44.41% |
0.93215 |
Lachnospiraceae b...
53.49%
|
unknown
55.04%
|
Clostridiales
98.45%
|
Clostridia
98.45%
|
Firmicutes
99.22%
|
Bacteria
99.22%
|
L2_037_000G1_scaffold_124
138574 bp | 40.79 x | 55.27% |
0.910041 |
[Clostridium] asp...
58.27%
|
Lachnoclostridium
71.22%
|
Clostridiales
86.33%
|
Clostridia
86.33%
|
Firmicutes
87.77%
|
Bacteria
88.49%
|
L2_037_000G1_scaffold_125
137832 bp | 82.44 x | 50.13% |
0.903056 |
Clostridium sp. C...
21.02%
|
Clostridium
40.76%
|
Clostridiales
92.36%
|
Clostridia
92.36%
|
Firmicutes
93.63%
|
Bacteria
93.63%
|
L2_037_000G1_scaffold_295
137753 bp | 1571.71 x | 28.36% |
0.838283 |
Clostridium butyr...
53.60%
|
Clostridium
95.20%
|
Clostridiales
96.00%
|
Clostridia
96.00%
|
Firmicutes
96.80%
|
Bacteria
96.80%
|
L2_037_000G1_scaffold_136
137362 bp | 95.62 x | 43.56% |
0.922067 |
Roseburia intesti...
65.12%
|
Roseburia
99.22%
|
Clostridiales
100.00%
|
Clostridia
100.00%
|
Firmicutes
100.00%
|
Bacteria
100.00%
|
L2_037_000G1_scaffold_127
136743 bp | 204.09 x | 55.34% |
0.902964 |
Escherichia herma...
51.59%
|
Escherichia
54.76%
|
Enterobacteriales
97.62%
|
Gammaproteobacteria
97.62%
|
Proteobacteria
98.41%
|
Bacteria
98.41%
|