Consensus taxonomy: Halothiobacillus neapolitanus → Halothiobacillus → Chromatiales → Gammaproteobacteria → Proteobacteria → Bacteria
contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
OR_07102018_0_5m_scaffold_595
Species:
Halothiobacillus neapolitanus (55.56%)
|
27 | 29811 bp | 53.70 | 58.71 | 89.53 | |
OR_07102018_0_5m_scaffold_1117
Species:
Halothiobacillus neapolitanus (100%)
|
10 | 10287 bp | 49.30 | 61.81 | 89.50 | |
OR_07102018_0_5m_scaffold_5872
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1995 bp | 55.14 | 53.31 | 89.47 | |
OR_07102018_0_5m_scaffold_1829
Species:
Halothiobacillus neapolitanus (80%)
|
5 | 4823 bp | 51.44 | 71.87 | 89.38 | |
OR_07102018_0_5m_scaffold_1304
Species:
Halothiobacillus neapolitanus (100%)
|
6 | 6866 bp | 54.89 | 66.98 | 89.35 | |
OR_07102018_0_5m_scaffold_349
Species:
Halothiobacillus neapolitanus (91.67%)
|
24 | 23609 bp | 51.95 | 68.64 | 89.19 | |
OR_07102018_0_5m_scaffold_335
Species:
Halothiobacillus neapolitanus (78.69%)
|
61 | 52863 bp | 53.73 | 80.19 | 89.17 | |
OR_07102018_0_5m_scaffold_6621
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1846 bp | 54.44 | 46.80 | 89.06 | |
OR_07102018_0_5m_scaffold_5282
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 2732 bp | 52.01 | 60.12 | 89.06 | |
OR_07102018_0_5m_scaffold_3714
Species:
Halothiobacillus neapolitanus (100%)
|
4 | 2756 bp | 54.93 | 52.14 | 89.04 | |
OR_07102018_0_5m_scaffold_15165
Species:
Halothiobacillus neapolitanus (66.67%)
|
3 | 1101 bp | 55.68 | 45.23 | 88.83 | |
OR_07102018_0_5m_scaffold_1625
Species:
Halothiobacillus neapolitanus (53.33%)
|
15 | 9496 bp | 55.74 | 66.42 | 88.77 | |
OR_07102018_0_5m_scaffold_2640
Species:
Halothiobacillus neapolitanus (66.67%)
|
3 | 3572 bp | 48.96 | 42.50 | 88.69 | |
OR_07102018_0_5m_scaffold_1401
Species:
Halothiobacillus neapolitanus (66.67%)
|
6 | 6044 bp | 50.81 | 67.83 | 88.58 | |
OR_07102018_0_5m_scaffold_5081
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 2192 bp | 52.05 | 62.61 | 88.55 | |
OR_07102018_0_5m_scaffold_6576
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1852 bp | 56.80 | 40.58 | 88.44 | |
OR_07102018_0_5m_scaffold_3974
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 2613 bp | 52.28 | 59.01 | 88.06 | |
OR_07102018_0_5m_scaffold_1467
Species:
Halothiobacillus neapolitanus (100%)
|
10 | 9021 bp | 51.77 | 59.86 | 87.93 | |
OR_07102018_0_5m_scaffold_6030
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1961 bp | 56.50 | 50.87 | 87.81 | |
OR_07102018_0_5m_scaffold_31445
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 1100 bp | 54.91 | 62.86 | 87.55 | |
OR_07102018_0_5m_scaffold_476
Species:
Halothiobacillus neapolitanus (74.29%)
|
35 | 33322 bp | 51.34 | 71.80 | 87.47 | |
OR_07102018_0_5m_scaffold_1296
Species:
Halothiobacillus neapolitanus (100%)
|
12 | 9456 bp | 54.15 | 71.70 | 87.47 | |
OR_07102018_0_5m_scaffold_515
Species:
Halothiobacillus neapolitanus (100%)
|
17 | 16317 bp | 50.28 | 70.79 | 87.37 | |
OR_07102018_0_5m_scaffold_8535
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1567 bp | 55.52 | 65.95 | 87.11 | |
OR_07102018_0_5m_scaffold_2882
Species:
Halothiobacillus neapolitanus (50%)
|
6 | 5151 bp | 53.66 | 60.08 | 87.07 | |
OR_07102018_0_5m_scaffold_13673
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 1173 bp | 54.39 | 60.23 | 86.96 | |
OR_07102018_0_5m_scaffold_403
Species:
Halothiobacillus neapolitanus (62.5%)
|
40 | 42168 bp | 53.18 | 64.31 | 86.95 | |
OR_07102018_0_5m_scaffold_3350
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 2991 bp | 52.96 | 80.94 | 86.86 | |
OR_07102018_0_5m_scaffold_4136
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 2539 bp | 54.47 | 69.12 | 86.85 | |
OR_07102018_0_5m_scaffold_6671
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 1838 bp | 49.46 | 66.59 | 86.67 | |
OR_07102018_0_5m_scaffold_2354
Species:
Halothiobacillus neapolitanus (70%)
|
10 | 7990 bp | 56.82 | 72.99 | 86.55 | |
OR_07102018_0_5m_scaffold_2639
Species:
Halothiobacillus neapolitanus (66.67%)
|
3 | 3572 bp | 49.30 | 64.75 | 86.51 | |
OR_07102018_0_5m_scaffold_6681
Species:
Halothiobacillus neapolitanus (66.67%)
|
3 | 1837 bp | 55.31 | 57.73 | 86.23 | |
OR_07102018_0_5m_scaffold_881
Species:
Halothiobacillus neapolitanus (84.62%)
|
13 | 10858 bp | 50.45 | 68.19 | 86.15 | |
OR_07102018_0_5m_scaffold_5158
Species:
Halothiobacillus neapolitanus (100%)
|
5 | 3302 bp | 48.43 | 75.50 | 86.13 | |
OR_07102018_0_5m_scaffold_17405
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1590 bp | 51.89 | 52.83 | 86.04 | |
OR_07102018_0_5m_scaffold_2424
Species:
Halothiobacillus neapolitanus (100%)
|
4 | 3851 bp | 54.06 | 69.84 | 86.00 | |
OR_07102018_0_5m_scaffold_444
Species:
Halothiobacillus neapolitanus (80%)
|
20 | 22633 bp | 52.34 | 68.30 | 85.97 | |
OR_07102018_0_5m_scaffold_12093
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 1265 bp | 54.70 | 38.54 | 85.85 | |
OR_07102018_0_5m_scaffold_5840
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 2003 bp | 49.53 | 71.59 | 85.82 | |
OR_07102018_0_5m_scaffold_3259
Species:
Halothiobacillus neapolitanus (66.67%)
|
3 | 3052 bp | 55.54 | 61.48 | 85.81 | |
OR_07102018_0_5m_scaffold_862
Species:
Halothiobacillus neapolitanus (71.43%)
|
14 | 18470 bp | 52.67 | 69.45 | 85.81 | |
OR_07102018_0_5m_scaffold_3047
Species:
Halothiobacillus neapolitanus (85.71%)
|
7 | 5976 bp | 54.64 | 55.10 | 85.64 | |
OR_07102018_0_5m_scaffold_3417
Species:
Halothiobacillus neapolitanus (100%)
|
5 | 2942 bp | 52.55 | 57.00 | 85.55 | |
OR_07102018_0_5m_scaffold_19414
Species:
Halothiobacillus neapolitanus (100%)
|
2 | 1596 bp | 51.57 | 56.77 | 85.34 | |
OR_07102018_0_5m_scaffold_11666
Species:
Halothiobacillus neapolitanus (100%)
|
3 | 1292 bp | 49.46 | 41.10 | 85.22 | |
OR_07102018_0_5m_scaffold_2553
Species:
Halothiobacillus neapolitanus (100%)
|
5 | 4404 bp | 56.49 | 72.89 | 85.08 | |
OR_07102018_0_5m_scaffold_4950
Species:
Halothiobacillus neapolitanus (50%)
|
4 | 2230 bp | 54.35 | 42.65 | 85.02 | |
OR_07102018_0_5m_scaffold_997
Class:
Gammaproteobacteria (50%)
|
10 | 8240 bp | 48.58 | 63.86 | 84.98 | |
OR_07102018_0_5m_scaffold_958
Species:
Halothiobacillus neapolitanus (65.22%)
|
23 | 15508 bp | 50.43 | 67.24 | 84.69 |