contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L3_108_103G1_scaffold_10827
Species:
RBG_13_WOR_2_44_8_curated (100%)
|
1 | 1625 bp | 51.14 | 26.49 | 18.83 | |
L3_108_103G1_scaffold_17066
Species:
Actinomyces europaeus (100%)
|
1 | 1088 bp | 57.54 | 2.90 | 19.03 | |
L3_108_103G1_scaffold_27613
Species:
Shigella flexneri (100%)
|
1 | 1099 bp | 47.22 | 139.22 | 19.65 | |
L3_108_103G1_scaffold_17104
Species:
Citrobacter amalonaticus (100%)
|
1 | 1085 bp | 40.74 | 3.32 | 19.91 | |
L3_108_103G1_scaffold_9128
Species:
Streptococcus salivarius (100%)
|
2 | 1889 bp | 35.73 | 9.29 | 20.33 | |
L3_108_103G1_scaffold_14054
Species:
Shigella flexneri (100%)
|
1 | 1293 bp | 43.70 | 150.93 | 21.11 | |
L3_108_103G1_scaffold_12764 | 1 | 1409 bp | 50.18 | 10.01 | 22.14 | |
L3_108_103G1_scaffold_12235
Species:
Escherichia coli (100%)
|
1 | 1466 bp | 45.43 | 69.27 | 22.31 | |
L3_108_103G1_scaffold_3755
Domain:
Bacteria (50%)
|
4 | 5141 bp | 60.20 | 50.39 | 22.35 | |
L3_108_103G1_scaffold_14545
Species:
Chlamydia trachomatis (50%)
|
2 | 1255 bp | 51.55 | 111.75 | 22.47 | |
L3_108_103G1_scaffold_11996
Species:
Escherichia coli (100%)
|
2 | 1491 bp | 42.25 | 65.19 | 22.54 | |
L3_108_103G1_scaffold_3103
Order:
Erysipelotrichales (50%)
|
4 | 4877 bp | 50.09 | 90.92 | 22.58 | |
L3_108_103G1_scaffold_7801
Species:
Escherichia coli (100%)
|
1 | 2157 bp | 42.98 | 26.63 | 23.23 | |
L3_108_103G1_scaffold_8301
Species:
Escherichia coli (100%)
|
3 | 2051 bp | 50.66 | 27.86 | 23.26 | |
L3_108_103G1_scaffold_16583
Species:
Blautia hansenii (100%)
|
1 | 1116 bp | 36.47 | 6.32 | 23.92 | |
L3_108_103G1_scaffold_4341
Species:
Anaerococcus vaginalis (100%)
|
2 | 3586 bp | 29.36 | 7.61 | 23.93 | |
L3_108_103G1_scaffold_16036 | 1 | 1151 bp | 33.01 | 4.95 | 24.24 | |
L3_108_103G1_scaffold_6141
Species:
Escherichia coli (100%)
|
3 | 2665 bp | 38.61 | 22.85 | 24.32 | |
L3_108_103G1_scaffold_2848
Phylum:
Firmicutes (60%)
|
5 | 5331 bp | 49.65 | 41.14 | 24.37 | |
L3_108_103G1_scaffold_18228
Species:
Varibaculum cambriense (100%)
|
1 | 1021 bp | 51.22 | 4.11 | 24.39 | |
L3_108_103G1_scaffold_6338
Species:
uncultured bacterium (66.67%)
|
3 | 2593 bp | 51.79 | 32.68 | 24.41 | |
L3_108_103G1_scaffold_13464
Species:
[Eubacterium] dolichum (100%)
|
1 | 1343 bp | 35.37 | 22.00 | 24.57 | |
L3_108_103G1_scaffold_7404
Species:
Shigella dysenteriae (66.67%)
|
3 | 2256 bp | 43.35 | 133.84 | 24.87 | |
L3_108_103G1_scaffold_12228
Species:
Clostridium baratii (100%)
|
2 | 1467 bp | 24.13 | 5.62 | 25.77 | |
L3_108_103G1_scaffold_12559
Species:
Blautia obeum (100%)
|
1 | 1432 bp | 51.33 | 280.94 | 25.98 | |
L3_108_103G1_scaffold_10301
Species:
Negativicoccus succinicivorans (100%)
|
2 | 2771 bp | 35.44 | 170.41 | 25.98 | |
L3_108_103G1_scaffold_9204
Species:
Hungatella hathewayi (100%)
|
1 | 1877 bp | 38.20 | 4.16 | 26.69 | |
L3_108_103G1_scaffold_11200
Species:
Peptoniphilus sp. 1-1 (50%)
|
2 | 1581 bp | 47.56 | 33.21 | 27.13 | |
L3_108_103G1_scaffold_18508
Species:
Clostridium colicanis (100%)
|
1 | 1005 bp | 28.06 | 42.09 | 27.46 | |
L3_108_103G1_scaffold_16633
Species:
Bifidobacterium longum (100%)
|
1 | 1114 bp | 49.46 | 114.59 | 27.47 | |
L3_108_103G1_scaffold_13107
Species:
Turicella otitidis (100%)
|
1 | 1374 bp | 54.08 | 3.93 | 27.73 | |
L3_108_103G1_scaffold_8634
Species:
Peptostreptococcus sp. MV1 (50%)
|
2 | 1983 bp | 29.40 | 42.13 | 27.84 | |
L3_108_103G1_scaffold_14823
Species:
Roseburia intestinalis (50%)
|
2 | 1235 bp | 35.63 | 3.64 | 28.18 | |
L3_108_103G1_scaffold_5024
Species:
Salmonella enterica (50%)
|
2 | 3171 bp | 36.90 | 139.45 | 28.95 | |
L3_108_103G1_scaffold_12001
Species:
Escherichia coli (50%)
|
2 | 1490 bp | 42.48 | 3.83 | 29.19 | |
L3_108_103G1_scaffold_6419
Species:
Streptococcus salivarius (66.67%)
|
3 | 2567 bp | 30.97 | 6.72 | 29.22 | |
L3_108_103G1_scaffold_8079
Species:
Citrobacter freundii (100%)
|
2 | 2096 bp | 43.27 | 5.94 | 29.77 | |
L3_108_103G1_scaffold_9889
Order:
Clostridiales (66.67%)
|
3 | 1761 bp | 42.42 | 5.45 | 29.98 | |
L3_108_103G1_scaffold_14787 | 1 | 1238 bp | 30.13 | 5.33 | 30.29 | |
L3_108_103G1_scaffold_11254
Species:
uncultured bacterium (100%)
|
1 | 1574 bp | 38.75 | 2456.51 | 30.50 | |
L3_108_103G1_scaffold_10896
Species:
Enterobacter cloacae (100%)
|
1 | 1617 bp | 43.17 | 3.90 | 30.80 | |
L3_108_103G1_scaffold_14917
Species:
Clostridium baratii (50%)
|
2 | 1228 bp | 24.92 | 5.37 | 32.00 | |
L3_108_103G1_scaffold_12424
Phylum:
Firmicutes (66.67%)
|
3 | 1446 bp | 33.54 | 7.88 | 32.37 | |
L3_108_103G1_scaffold_15296 | 2 | 1202 bp | 31.53 | 5.12 | 32.45 | |
L3_108_103G1_scaffold_6623
Species:
Ruminococcus gnavus CAG:126 (50%)
|
2 | 2497 bp | 36.20 | 259.63 | 32.80 | |
L3_108_103G1_scaffold_15388
Species:
Varibaculum cambriense (100%)
|
1 | 1195 bp | 53.72 | 4.27 | 32.89 | |
L3_108_103G1_scaffold_12683
Species:
Enterobacter cloacae (50%)
|
2 | 1420 bp | 45.14 | 4.44 | 33.17 | |
L3_108_103G1_scaffold_7846
Species:
Lactobacillus acidophilus (100%)
|
1 | 2146 bp | 39.89 | 4.54 | 33.41 | |
L3_108_103G1_scaffold_14933
Species:
Varibaculum cambriense (100%)
|
1 | 1227 bp | 45.88 | 5.13 | 33.50 | |
L3_108_103G1_scaffold_5258
Species:
Lactobacillus crispatus (66.67%)
|
3 | 3067 bp | 49.69 | 23.72 | 33.55 |