contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
L2_019_070G1_scaffold_790
Species:
Enterococcus faecalis (90%)
|
10 | 4449 bp | 31.56 | 28.52 | 87.19 | |
L2_019_070G1_scaffold_572
Species:
Escherichia coli (100%)
|
10 | 6270 bp | 45.28 | 65.00 | 73.01 | |
L2_019_070G1_scaffold_329
Species:
Escherichia coli (100%)
|
10 | 14015 bp | 49.42 | 459.53 | 90.46 | |
L2_019_070G1_scaffold_333
Genus:
Enterococcus (80%)
|
10 | 13669 bp | 36.58 | 12.48 | 93.21 | |
L2_019_070G1_scaffold_340
Species:
Escherichia coli (100%)
|
10 | 13250 bp | 47.50 | 485.57 | 91.09 | |
L2_019_070G1_scaffold_599
Species:
Enterococcus faecalis (100%)
|
9 | 5978 bp | 37.04 | 13.83 | 85.81 | |
L2_019_070G1_scaffold_351
Species:
Escherichia coli (88.89%)
|
9 | 14008 bp | 50.64 | 450.34 | 88.92 | |
L2_019_070G1_scaffold_609
Order:
Actinomycetales (77.78%)
|
9 | 5866 bp | 59.44 | 11.00 | 93.28 | |
L2_019_070G1_scaffold_355
Species:
Clostridium butyricum (77.78%)
|
9 | 15170 bp | 27.49 | 399.44 | 75.76 | |
L2_019_070G1_scaffold_1053
Species:
Clostridium perfringens (100%)
|
9 | 3430 bp | 35.28 | 12.73 | 93.50 | |
L2_019_070G1_scaffold_613
Species:
Clostridium perfringens (100%)
|
9 | 5813 bp | 32.32 | 11.90 | 77.67 | |
L2_019_070G1_scaffold_870
Genus:
Clostridium (77.78%)
|
9 | 4047 bp | 27.60 | 299.04 | 73.24 | |
L2_019_070G1_scaffold_381
Species:
Streptococcus salivarius (77.78%)
|
9 | 11329 bp | 44.31 | 14.76 | 88.92 | |
L2_019_070G1_scaffold_388
Species:
Enterococcus faecalis (100%)
|
9 | 11066 bp | 37.00 | 12.27 | 92.17 | |
L2_019_070G1_scaffold_390
Species:
Enterococcus faecalis (100%)
|
9 | 10915 bp | 37.59 | 14.28 | 92.46 | |
L2_019_070G1_scaffold_656
Species:
Clostridium butyricum (55.56%)
|
9 | 12373 bp | 29.74 | 383.97 | 75.58 | |
L2_019_070G1_scaffold_403
Species:
Clostridium butyricum (66.67%)
|
9 | 10311 bp | 30.10 | 338.61 | 85.83 | |
L2_019_070G1_scaffold_409
Species:
Escherichia coli (100%)
|
9 | 10125 bp | 33.67 | 60.59 | 96.92 | |
L2_019_070G1_scaffold_410
Species:
Streptococcus salivarius (66.67%)
|
9 | 10043 bp | 36.50 | 10.87 | 83.70 | |
L2_019_070G1_scaffold_416
Species:
Escherichia coli (100%)
|
9 | 9892 bp | 42.66 | 63.81 | 69.27 | |
L2_019_070G1_scaffold_680
Species:
Escherichia coli (88.89%)
|
9 | 5214 bp | 40.81 | 71.69 | 80.26 | |
L2_019_070G1_scaffold_431
Species:
Streptococcus salivarius (55.56%)
|
9 | 9341 bp | 40.17 | 12.98 | 94.13 | |
L2_019_070G1_scaffold_438
Species:
Escherichia coli (100%)
|
9 | 9146 bp | 50.32 | 467.40 | 91.91 | |
L2_019_070G1_scaffold_440
Species:
Enterococcus faecalis (88.89%)
|
9 | 9009 bp | 38.98 | 13.69 | 93.71 | |
L2_019_070G1_scaffold_446
Species:
Varibaculum cambriense (100%)
|
9 | 8888 bp | 52.03 | 6.38 | 90.73 | |
L2_019_070G1_scaffold_702
Genus:
Streptococcus (100%)
|
9 | 5073 bp | 39.48 | 13.04 | 81.14 | |
L2_019_070G1_scaffold_705
Genus:
Streptococcus (100%)
|
9 | 5049 bp | 39.04 | 13.16 | 89.90 | |
L2_019_070G1_scaffold_452
Species:
Escherichia coli (100%)
|
9 | 9702 bp | 33.33 | 375.31 | 86.33 | |
L2_019_070G1_scaffold_468
Species:
Varibaculum cambriense (100%)
|
9 | 8251 bp | 55.02 | 6.25 | 92.93 | |
L2_019_070G1_scaffold_473
Species:
Clostridium perfringens (100%)
|
9 | 8103 bp | 30.36 | 13.46 | 87.30 | |
L2_019_070G1_scaffold_481
Species:
Clostridium perfringens (100%)
|
9 | 7890 bp | 28.81 | 10.44 | 85.13 | |
L2_019_070G1_scaffold_486
Species:
Escherichia coli (88.89%)
|
9 | 7818 bp | 47.17 | 499.94 | 86.19 | |
L2_019_070G1_scaffold_504
Species:
Escherichia coli (100%)
|
9 | 10264 bp | 50.19 | 446.32 | 98.44 | |
L2_019_070G1_scaffold_766
Species:
Clostridium perfringens (100%)
|
9 | 4633 bp | 34.64 | 12.50 | 94.80 | |
L2_019_070G1_scaffold_517
Species:
Clostridium perfringens (100%)
|
9 | 7281 bp | 30.41 | 9.74 | 92.50 | |
L2_019_070G1_scaffold_532
Species:
Clostridium perfringens (100%)
|
9 | 6944 bp | 28.79 | 11.69 | 77.42 | |
L2_019_070G1_scaffold_283
Species:
Clostridium butyricum (77.78%)
|
9 | 17582 bp | 28.47 | 417.98 | 91.08 | |
L2_019_070G1_scaffold_541
Species:
Clostridium perfringens (100%)
|
9 | 6693 bp | 27.07 | 10.02 | 88.30 | |
L2_019_070G1_scaffold_805
Species:
Escherichia coli (100%)
|
9 | 4385 bp | 47.94 | 360.38 | 85.52 | |
L2_019_070G1_scaffold_550
Species:
Clostridium perfringens (100%)
|
9 | 6534 bp | 29.05 | 11.34 | 93.89 | |
L2_019_070G1_scaffold_295
Species:
Escherichia coli (66.67%)
|
9 | 15955 bp | 52.23 | 70.18 | 95.84 | |
L2_019_070G1_scaffold_565
Species:
Escherichia coli (100%)
|
9 | 7503 bp | 47.53 | 491.26 | 85.13 | |
L2_019_070G1_scaffold_837
Species:
Clostridium perfringens (100%)
|
9 | 4202 bp | 28.39 | 11.71 | 83.03 | |
L2_019_070G1_scaffold_586
Species:
Escherichia coli (100%)
|
9 | 8945 bp | 50.52 | 551.59 | 90.05 | |
L2_019_070G1_scaffold_597
Species:
Streptococcus salivarius (66.67%)
|
9 | 5989 bp | 35.05 | 12.60 | 85.91 | |
L2_019_070G1_scaffold_631
Species:
Clostridium perfringens (100%)
|
8 | 5659 bp | 29.74 | 11.40 | 91.18 | |
L2_019_070G1_scaffold_634
Species:
Streptococcus sp. HSISS1 (50%)
|
8 | 5597 bp | 41.97 | 10.83 | 85.55 | |
L2_019_070G1_scaffold_640
Species:
Streptococcus salivarius (75%)
|
8 | 5537 bp | 37.17 | 12.24 | 95.68 | |
L2_019_070G1_scaffold_906
Species:
Varibaculum cambriense (100%)
|
8 | 3892 bp | 55.24 | 6.51 | 89.65 | |
L2_019_070G1_scaffold_400
Species:
Clostridium perfringens (100%)
|
8 | 10487 bp | 28.48 | 12.07 | 83.25 |