Consensus taxonomy: Uhrbacteria → Parcubacteria → Bacteria
OD1
contig | # features | sequence size | GC content (%) | Cov | Coding Density (%) | |
---|---|---|---|---|---|---|
ACD66_40
ACD66_252424.3528.5
Species:
uncultured bacterium (50%)
|
4 | 3562 bp | 42.42 | 1.00 | 51.97 | |
ACD66_41
ACD66_54067.3856.7
Species:
GWB1_OD1_41_7 (83.33%)
|
6 | 3890 bp | 39.77 | 1.00 | 94.63 | |
ACD66_42
ACD66_303602.4085.7
Species:
GWB1_OD1_41_7 (66.67%)
|
6 | 4119 bp | 37.95 | 1.00 | 70.58 | |
ACD66_43
ACD66_221126.2567.6
Species:
GWB1_OD1_41_7 (100%)
|
3 | 2601 bp | 40.87 | 1.00 | 62.51 | |
ACD66_44
ACD66_262488.2056.4
Species:
uncultured bacterium (50%)
|
2 | 2090 bp | 42.34 | 1.00 | 98.61 | |
ACD66_45
ACD66_265529.3535.6
Species:
GWB1_OD1_41_7 (50%)
|
6 | 3569 bp | 38.08 | 1.00 | 91.12 | |
ACD66_46
ACD66_350600.2716.7
Class:
Uhrbacteria (100%)
|
3 | 2750 bp | 40.87 | 1.00 | 84.98 | |
ACD66_47
ACD66_164038.6831.6
Species:
GWB1_OD1_41_7 (70%)
|
10 | 6865 bp | 39.66 | 1.00 | 91.11 | |
ACD66_48
ACD66_27994.2356.6
Species:
GWB1_OD1_41_7 (50%)
|
4 | 2390 bp | 39.58 | 1.00 | 80.21 | |
ACD66_49
ACD66_75345.3876.7
Species:
GWB1_OD1_41_7 (80%)
|
5 | 3910 bp | 38.13 | 1.00 | 99.51 | |
ACD66_50
ACD66_86048.8887.6
Species:
uncultured bacterium (100%)
|
6 | 8921 bp | 39.59 | 1.00 | 83.40 | |
ACD66_51
ACD66_87969.2846.7
Class:
Uhrbacteria (75%)
|
4 | 2880 bp | 41.25 | 1.00 | 77.50 | |
ACD66_52
ACD66_506688.8008.7
Species:
GWB1_OD1_41_7 (55.56%)
|
9 | 8042 bp | 38.06 | 1.00 | 74.35 | |
ACD66_53
ACD66_462322.3493.5
Species:
uncultured bacterium (80%)
|
5 | 3527 bp | 39.35 | 1.00 | 55.29 | |
ACD66_54
ACD66_207464.4085.6
Species:
GWB1_OD1_41_7 (100%)
|
5 | 4119 bp | 40.98 | 1.00 | 81.57 | |
ACD66_55
ACD66_46371.3528.16
Species:
uncultured bacterium (100%)
|
3 | 3566 bp | 45.23 | 1.00 | 91.03 | |
ACD66_56
ACD66_469039.5760.6
Species:
GWB1_OD1_41_7 (77.78%)
|
9 | 5794 bp | 36.73 | 1.00 | 93.77 | |
ACD66_57
ACD66_311475.6526.6
Species:
GWB1_OD1_41_7 (75%)
|
4 | 6560 bp | 39.59 | 1.00 | 68.64 | |
ACD66_58
ACD66_30996.2994.6
Species:
GWB1_OD1_41_7 (50%)
|
2 | 3028 bp | 41.84 | 1.00 | 95.11 | |
ACD66_59
ACD66_331055.5549.6
Species:
GWB1_OD1_41_7 (60%)
|
5 | 5583 bp | 37.95 | 1.00 | 85.76 | |
ACD66_60
ACD66_50104.2289.7
Species:
uncultured bacterium (100%)
|
3 | 2323 bp | 42.83 | 1.00 | 94.66 | |
ACD66_61
ACD66_503209.3036.6
Species:
GWB1_OD1_41_7 (60%)
|
5 | 3070 bp | 42.93 | 1.00 | 89.22 | |
ACD66_62
ACD66_130306.6479.7
Species:
GWB1_OD1_41_7 (71.43%)
|
7 | 6513 bp | 38.51 | 1.00 | 87.24 | |
ACD66_63
ACD66_452021.2470.5
Species:
GWB1_OD1_41_7 (66.67%)
|
3 | 2504 bp | 37.50 | 1.00 | 85.06 | |
ACD66_64
ACD66_133137.7650.6
Species:
GWB1_OD1_41_7 (88.89%)
|
9 | 7684 bp | 39.69 | 1.00 | 80.43 | |
ACD66_65
ACD66_71594.8332.6
Class:
Uhrbacteria (71.43%)
|
7 | 8366 bp | 40.56 | 1.00 | 93.74 | |
ACD66_66
ACD66_205483.3967.6
Species:
uncultured bacterium (50%)
|
2 | 4001 bp | 40.86 | 1.00 | 94.33 | |
ACD66_67
ACD66_152919.2392.5
Species:
GWB1_OD1_41_7 (66.67%)
|
3 | 2426 bp | 44.02 | 1.00 | 88.05 | |
ACD66_68
ACD66_364390.5673.6
Species:
GWB1_OD1_41_7 (71.43%)
|
7 | 5707 bp | 41.67 | 1.00 | 87.79 | |
ACD66_69
ACD66_347706.2082.4
Species:
uncultured bacterium (66.67%)
|
3 | 2116 bp | 38.71 | 1.00 | 72.45 | |
ACD66_70
ACD66_14939.2628.14
Species:
uncultured bacterium (100%)
|
2 | 2666 bp | 43.89 | 1.00 | 38.37 | |
ACD66_71
ACD66_190731.6692.6
Species:
GWB1_OD1_41_7 (71.43%)
|
7 | 6726 bp | 38.37 | 1.00 | 89.79 | |
ACD66_72
ACD66_48792.2639.17
Species:
uncultured bacterium (100%)
|
3 | 2677 bp | 45.20 | 1.00 | 90.89 | |
ACD66_73
ACD66_46422.2979.6
Species:
GWB1_OD1_41_7 (100%)
|
3 | 3013 bp | 38.96 | 1.00 | 94.59 | |
ACD66_74
ACD66_355404.2082.6
Species:
GWB1_OD1_41_7 (100%)
|
3 | 2116 bp | 41.21 | 1.00 | 68.19 | |
ACD66_75
ACD66_90336.2656.5
Species:
uncultured bacterium (50%)
|
2 | 2690 bp | 40.86 | 1.00 | 95.13 | |
ACD66_76
ACD66_30166.5419.7
Species:
GWB1_OD1_41_7 (100%)
|
5 | 5453 bp | 36.97 | 1.00 | 95.01 | |
ACD66_77
ACD66_14402.3857.18
Species:
uncultured bacterium (100%)
|
5 | 3897 bp | 42.39 | 1.00 | 53.04 | |
ACD66_78
ACD66_137819.2918.5
Class:
Uhrbacteria (66.67%)
|
3 | 2952 bp | 39.33 | 1.00 | 96.85 | |
ACD66_79
ACD66_26289.2733.7
Species:
GWB1_OD1_41_7 (100%)
|
3 | 2767 bp | 41.74 | 1.00 | 88.90 | |
ACD66_80
ACD66_116552.3085.5
Species:
uncultured bacterium (100%)
|
2 | 3119 bp | 44.98 | 1.00 | 86.66 | |
ACD66_81
ACD66_212112.6126.7
Class:
Uhrbacteria (71.43%)
|
7 | 6160 bp | 36.07 | 1.00 | 76.22 | |
ACD66_82
ACD66_45373.4577.7
Species:
GWB1_OD1_41_7 (50%)
|
4 | 4611 bp | 39.43 | 1.00 | 93.10 |